pocket dogs, jersey style

Plymouth, PA
Updated on May 16, 2013

I love these "Dogs". Everything you like in one pita.

prep time 10 Min
cook time 35 Min
method Deep Fry
yield 6 serving(s)

Ingredients

  • 6 - hot dogs
  • 2 large onions, sliced
  • 2 large green peppers, cut in strips
  • - home fries or french fries
  • 3 large pita breads
  • - ketchup and mustard

How To Make pocket dogs, jersey style

  • Step 1
    Heat pitas, cut in half and open the pocket. Keep warm in foil until all other ingredients are ready.
  • Step 2
    Fry the onions and peppers in a little oil or butter in a large skillet until softened. While they are cooking, fry the potatoes or french fries until browned and tender.
  • Step 3
    Deep fry the hot dogs or fry in a skillet with some oil.
  • Step 4
    To assemble: take a half of a warm pita, opening it and placing a deep fried hot dog in the pocket, then add some fried onions and peppers, next add some fried potatoes or french fries. Top with ketchup or mustard, whichever you prefer. We like ketchup on our "dogs" but you can use whatever you prefer.

Discover More

Keyword: #hot
Keyword: #dogs
Keyword: #and
Keyword: #onions
Keyword: #PEPPERS
Ingredient: Beef
Method: Deep Fry
Culture: American

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