Butter Parsley Wings

4
Lisa G. Sweet Pantry Gal

By
@2sweetinc

Favorite way to eat wings is buffalo style, of course. But when the children were young this is the way I use to make for them. Totally forgot about this recipe. Now that I have 3 beautiful granddaughters ages 1,2 & 3, Time to start making my old favorites for kids.

Rating:

★★★★★ 2 votes

Comments:
Prep:
5 Min
Cook:
10 Min
Method:
Deep Fry

Ingredients

How to Make Butter Parsley Wings

Step-by-Step

  1. Thaw chicken wings.
    Rinse in cold water, pat dry.
  2. Place about 10 wings at a time in 375 degree deep fryer.
    Chicken wings are done when oils slows down and wings float to top. About 8-10 min.
    Drain on paper bag.
  3. Combine 1/4 cup melted butter,parm cheese, and handful chopped parsley in large bowl, add wings shake to coat, do in batches.
    Serve with carrots, celery and blue cheese, optional.

Printable Recipe Card

About Butter Parsley Wings

Course/Dish: Chicken, Poultry Appetizers
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy




Show 23 Comments & Reviews

20 Ultimate Comfort Food Recipes

20 Ultimate Comfort Food Recipes

Kitchen Crew @JustaPinch

Creamy, cheesy, yummy and crazy delicious comfort food to help you get through these cold winter days!

15 Easy Chicken Dinner Recipes

15 Easy Chicken Dinner Recipes

Kitchen Crew @JustaPinch

Craving an easy weeknight meal? Look no further. Check out these simply irresistible ways to dress up chicken for a delicious (and easy) dinner recipe!

Easy To Prep Casserole Recipes

Easy to Prep Casserole Recipes

Kitchen Crew

Breakfast, lunch, dinner, or for dessert, I love a good casserole. Easy to prepare, they are always crowd-pleasing and great if hosting a dinner, serving a large family or want...