Real Recipes From Real Home Cooks ®
Blue Ribbon Deep Fry Recipes
Parmesan-crusted Summer Squash
By
Linda Smith
By Linda Smith
Something different as a side dish. I also eat them for breakfast. (1 rating)
Okra Beignets
By Sherry Blizzard
Okra lovers DELIGHT! This is a vegetarian version of something one might find with shrimp. ... (1 rating)
Chimichangas
By Debra Russell
These chimichangas are so good. They're like eating deep-fried tacos. (3 ratings)
Southern Fried Chicken Recipe
By Virginia (Ginger) Dean
Naturally, fried chicken is considered Southern cuisine. Folks young and old enjoy good fried chicken... ... (22 ratings)
Fried Sweet Potato Tidbits
By Michelle Snider
I looked and looked for a recipe for fried sweet potatoes. I was unhappy with ... (3 ratings)
Chicken Bites Tempura Style
By Ralph Creamer
This batter works on onion rings, fish, and more. For the chicken bites, try adding ... (19 ratings)
Awesome Deep-fried Pickles
By
Amy CooksToo
By Amy CooksToo
When the pandemic first has us locked inside in April of 2020, we started creating ... (1 rating)
New Orleans Stuffed Crab Egg Roll
By Stacey Lawson
I love this time of year for the crabs. As a kid, my mom would ... (2 ratings)
"as Close To Kfc As I Can Get It" Fried Chicken
By
Kami Roberts
By Kami Roberts
I've been told by actual KFC chefs that their chicken is actually cooked in a ... (2 ratings)
Corn Dogs On A Stick
By Cherie Szilvagyi
A favorite from the county fair, sizzling and hot. Oh, what memories of that American ... (3 ratings)
Old-fashioned Yeast Doughnuts
By
Skip Davis
By Skip Davis
I have made this recipe (which was passed down from my mother to me in ... (3 ratings)
Homemade Egg Rolls
By Helene Mulvihill
Sounds intimidating, doesn't it? It's not as hard as it sounds! The difficulty for me ... (6 ratings)
Southwestern Egg Rolls (for A Crowd)
By
Kristin D
By Kristin D
I LOVE the Southwestern egg rolls appetizer from Chili's. The problem is, eating out is ... (5 ratings)
Nutella Donuts (bomboloni Alla Nutella)
By Annamaria Settanni McDonald
I took a basic yeast donut dough, rolled it in sugar, filled it with Nutella, ... (3 ratings)
Mimi's Buttermilk Fried Chicken Thigh Nuggets
By
Jean Goss
By Jean Goss
You just THOUGHT chicken breasts were the bomb for chicken nuggets! Join the world ... (1 rating)
Lee's Chicken Fingers
By Stephen Lee Parker
This is my son's favorite. I created this after trying a tempura batter recipe for ... (1 rating)
Redneck Egg Rolls
By Glynda Loves To Cook
I've vamped up your traditional egg roll :) These are so good! (2 ratings)
Easy Beer Battered Tilapia W/ Onion Rings
By Robert Thomas
Real quick, easy, and fun dinner that can be put together quickly. We can get ... (3 ratings)
Bogus Bang Bang Shrimp
By Debra Freeman
I love Bang Bang Shrimp from the Bonefish Grill and this is my version. You ... (3 ratings)
Beef Chimichangas
By Teresa Malkemus
This dish is one of my personal favorites. It takes a little time and effort, ... (18 ratings)
Fried Whiting Fish
By Gia Peterkin Trower
We seldom eat fried foods in our home anymore, but every now and then we ... (2 ratings)
Mashed Potato Doughnuts
By
Heather Isom
By Heather Isom
This recipe is great if you have leftover mashed potatoes. It seems odd, but it ... (5 ratings)
Battered French Fries
By Maria Shinzai
A change from regular fries. These are battered just like when you batter chicken or ... (5 ratings)