Chicken Bites Tempura Style

5
Ralph Creamer

By
@RLCGadget

this batter works on onion rings
fish,and more. on the chicken bites try adding a picnch of powderd ginger To the Batter It Tasts Good

Rating:
★★★★☆ 18 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
10 Min
Method:
Deep Fry

Blue Ribbon Recipe

Notes from the Test Kitchen:
Yummy! This simple batter is sooo delicious. I upped the amounts of seasoning a bit and it turned out perfectly.

Keep in mind that your chicken pieces will need to be small enough to cook properly in the oil. If the pieces are too large, the tempura batter will burn before the chicken is done.

Ingredients

3 1/4 c
self rising flour
1 dash(es)
cumin
1 dash(es)
paprika
1 dash(es)
salt
1 c
water, warm
chicken breast, boneless
oil, for frying

How to Make Chicken Bites Tempura Style

Step-by-Step

  • 1take a large mixing bowl add all dry ingredients,
    then add the water, mix until thick enough to coat
    mixing utensil
  • 2deep fryer or frying pan with 1 to 2 inches of canola oil is what I use, Take Chicken Breast Boneless Preferred, Cut Into Bite sized pieces,
  • 3heat oil to 350. Then take a fork and pick up chunks and dip 1 at a time. place in fryer until all
    have a nice golden brown appearance.

Printable Recipe Card

About Chicken Bites Tempura Style

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian
Collection: Asian Inspired
Other Tag: Quick & Easy
Hashtags: #oriental, #Style, #bites