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Blue Ribbons
Bell Pepper Salad
By
Bonnie Covey
By Bonnie Covey
My Mother maid this when I was growing up. She would pick the peppers ...
(1
RATING
)
Fried Green Tomatoes
By
Diane Atherton
By Diane Atherton
What could be more southern than an all-over crunchy firm tomato that’s been battered into ...
(5
RATINGS
)
Cheddar Tomato Cobbler
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This recipe is a wonderful side dish or even a main vegetarian dish, as well ...
(1
RATING
)
Ghirardelli Chocolate Zucchini Nut Bread
By
linda hennessey
By Linda Hennessey
I am always looking for creative ways to use the fresh vegetables as they come ...
(2
RATINGS
)
Zucchini Relish
By
Leah Robertson
By Leah Robertson
Have a bunch of extra zucchini from your garden? Here is a yummy recipe you ...
(1
RATING
)
Spinach Melt Pitas
By
Melissa Varady
By Melissa Varady
I was feeling like spinach pie for lunch one day, so I whipped this up ...
(2
RATINGS
)
Kimchi (not Fermented)
By
Marisol Beaty
By Marisol Beaty
We like to eat this Kimchi over sticky white rice and beef bulgogy. This is kimchi ...
(1
RATING
)
Roasted Veggies
By
Sandy Mika
By Sandy Mika
tasty vegetable mix
(1
RATING
)
Fried Kale With Mushrooms And Bacon
By
Kim Campbell
By Kim Campbell
After making fresh creamed spinach, I wanted to try some kale. I love how ...
(12
RATINGS
)
Creamy Baby Green Limas
By
Stacey Lawson
By Stacey Lawson
In New Orleans it is tradition that you have red beans on a Monday; however ...
(1
RATING
)
Home Cooked Pole Beans
By
Nancy Allen
By Nancy Allen
I love pole beans cooked this way. They are easy to make and the flavor ...
(1
RATING
)
Butternut Squash Bake
By
Cathy Smith
By Cathy Smith
Gosh I hate to admit this but I was 30 something the first time I ...
(1
RATING
)
Cajun Eggplant Casserole
By
Lori Harbin-Combs
By Lori Harbin-Combs
Many years ago I had a wonderful, spicy eggplant dish at a buffet deep in ...
(1
RATING
)
Barbies Homemade Fire Roasted Salsa
By
Barbie Dombroski
By Barbie Dombroski
I always had a passion for Homemade Salsa. While visiting a Mexican Restaurant, I fell ...
(1
RATING
)
Garlic Scape Pesto
By
Doreen Fish
By Doreen Fish
I am growing garlic in our organic garden and i have just harvested the scapes ...
(1
RATING
)
Vegetable Tian
By
Jan Marks
By Jan Marks
Very healthy and yummy too!
(1
RATING
)
Broccoli Cole Slaw
By
Adie Artibise
By Adie Artibise
Everyone I've ever served this to usually loves it and asks for the recipe. Men ...
(1
RATING
)
Spinach Salad With Warm "bacon" Dressing
By
Kathy W
By Kathy W
This is a vegetarian version of this salad. If you prefer, you can use bacon ...
(1
RATING
)
Marshmallow Sweet Potato Casserole
By
Joyce Lowery
By Joyce Lowery
A different sweet potato casserole.
(1
RATING
)
Cheddar Broccoli Corn Bake With Corn Flakes
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
I've been looking for another recipe that combines corn with broccoli and found this delicious-sounding ...
(1
RATING
)
Homemade Bloody Mary Mix
By
Pat Duran
By Pat Duran
Old recipe given to me by a friend in New Mexico. Very good!
(1
RATING
)
Garlic-roasted Green Beans & Shallots W/hazelnuts
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
Just found this recipe in my inbox and was mesmerized. So many yummy ingredients that ...
(1
RATING
)
Garden Fresh Sweet And Spicey Veggie Salad
By
Tammy Brownlow
By Tammy Brownlow
I love garden fresh peppers of all kinds. This is a great dish that ...
(1
RATING
)
Zucchini Squash Pickles
By
Eddie Jordan
By Eddie Jordan
Zucchini is not just for making bread. These zucchini pickles is a great way to ...
(1
RATING
)
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