Home Cooked Pole Beans

1
Nancy Allen

By
@mawmawnan

I love pole beans cooked this way. They are easy to make and the flavor goes on and on.

Rating:

★★★★★ 1 vote

Serves:
6-8 servings
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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2 lb
fresh pole beans
3
bacon slices
1 c
water
1 tsp
salt
1/4 tsp
sugar
1/4 tsp
pepper

How to Make Home Cooked Pole Beans

Step-by-Step

  • 1Wash beans; trim stem ends. Snap beans in half, and set aside.
  • 2Cook bacon in a large saucepan until crisp; remove bacon, reserving drippings in pan. Crumble bacon, and set aside.
  • 3Add water and remaining 3 ingredients to saucepan; bring to a boil over high heat. Add beans; cover, reduce heat to medium, and cook 15 minutes or to desired doneness. Sprinkle with crumbled bacon. Serve with slotted spoon. 6-8 servings

Printable Recipe Card

About Home Cooked Pole Beans

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




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