Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Fiery Black Bean Roasted Corn Salsa
By
Sharon Hayes
By Sharon Hayes
This is a yummy vegetarian side dish served warm or cold. I put this little ... (1 RATING)
Deep Dish Apple Pie
By
amy Saucy
By Amy Saucy
This was my grandmother's recipe. It is an old recipe but never goes out of ... (1 RATING)
"everything" Rosemary Hot Dog Buns
By Tiffany Bannworth
Why settle for the dry, processed hot dog buns from the grocery store?
You can personalize ... (1 RATING)
Spiced Vegetable Bars
By
Eddie Jordan
By Eddie Jordan
My uncle Clarence gave me this recipe. Him and his family are avid vegetarians. (1 RATING)
Mexican Ole! Vegie Casserole
By Carol Kroesche
I was craving Mexican flavors yesterday PLUS I had a bounty of tomatoes, zucchini and ... (1 RATING)
Refrigerator Bread & Butter Pickles (sliced)
By Kay Summitt Lewis
One year back in the early 1980's I had a bumper crop of cucumbers and ... (1 RATING)
Oven Baked Rice
By Marsha Gardner
How easy is this rice? The herbs really dress it up nice. I love ... (3 RATINGS)
Butterscotch Pumpkin Monkey Bread From Scratch
By Tiffany Bannworth
What a delightful way to fragrance your home!
Enjoy the smell while it bakes in the ... (1 RATING)
Salsa De Tomatillo/tomatillo Salsa
By Blanca Fernandez
I love salsa. I make it boiled or rosted. Here is one of the simple ... (1 RATING)
Butterscotch Pumpkin Oatmeal
By Tiffany Bannworth
The sauce for this recipe is so versatile. I used it both here and in ... (1 RATING)
French Bread Pizza Mexican Thai Inspired
By
Lynn Socko
By Lynn Socko
I've tired this combo in corn and flour quesadilla's, on grilled cheese, in wontons, so ... (1 RATING)
Gorgonzola Pear Salad W/alfalfa Sprouts
By Monika Rosales
The combination of sweet and salty is magnificent. perfect fresh salad. (1 RATING)
Rich Homemade Ricotta
By Marsha Gardner
Not just for making lasagna, ricotta is great when you spread it on a ... (2 RATINGS)
Pumpkin Ale Pie
By Maggie May Schill
I'm going to get a jump start on the Autumn season I think. It is ... (1 RATING)
Rustic Aubergine Bread
By Tiffany Bannworth
Offer this rustic, French countryside bread at your next dinner.
It will give you the ... (1 RATING)
Black-eyed Pea & Rice Salad
By J. White Harris
This always goes well at pot-luck. Every ingredient can be changed depending on what you ... (1 RATING)
Grilled Eggplant
By
Kathy Vegas
By Kathy Vegas
Looking for something a little different to serve with grilled chicken? Eggplant couldn’t be ... (1 RATING)
Veggies In Coconut And Buttermilk Sauce
By Amrutha Iyengar
This is yummy, filling and very satisfying! I adapted a more complicated recipe from ... (1 RATING)
Guacamole With Feta Cheese
By Marsha Gardner
If you love Avocados, and you love Feta, you will love Guacamole with Feta Cheese! ... (1 RATING)
Hominy Au Gratin
By Ellen Gwaltney Bales
Not just for Southerners anymore, hominy is making a comeback. Whether you like it simply ... (2 RATINGS)
Fresh Guacamole!
By Melissa Harris
This recipe calls for all fresh ingrediants. And so easy to make! Serve with chips ... (1 RATING)
Curried Carrot And Squash Lentil Soup
By Marsha Gardner
The color of this soup screams The ULTIMATE fall comfort food.
With fall just around ... (1 RATING)