Blue Ribbon Seafood Appetizer Recipes
Crab Appetillas
By
Debbie Sue
By Debbie Sue
These are a tasty treat. I'm always asked for the recipe when I serve these! (3 RATINGS)
Ceviche Salad
By Stephanie Mabry
I had this dish several years ago at a restaurant that we visited on our ... (4 RATINGS)
Baked Crab Party Dip
By Leslie Coleman
An easy crowd-pleaser that looks and smells as luscious as it tastes. I use imitation ... (3 RATINGS)
New Orleans Style Bbq Shrimp
By
cheryl clark
By Cheryl Clark
Shrimp isn't grilled or in traditional BBQ sauce, but that's what they call it in ... (6 RATINGS)
Baked Crab Popper Delights
By
Diana Hohman
By Diana Hohman
I had fun tweaking this recipe for an Autumn Tea my club had. I love ... (3 RATINGS)
Honey Mustard Shrimp On The Bar-b
By
Darci Juris
By Darci Juris
Big fan of shrimp? I am and during the summer, nothing is better than to ... (2 RATINGS)
Hot Crab Dip
By Stacy Cantwell
So good and addictive. It's been referred to as "Crack Dip." (5 RATINGS)
My Tartar Sauce
By Georgi Johnson
I make this whenever I have fried fish. I typically don't measure everything out. It's ... (3 RATINGS)
Crab Stuffed Mushrooms - Keto Friendly
By
Jill Moody
By Jill Moody
These stuffed mushrooms are so friggin' good it's hard to stop eating them and you'll ... (3 RATINGS)
Margarita Shrimp Cocktail
By Helene Mulvihill
My husband and I had this in a restaurant a few years back and we ... (2 RATINGS)
Crabmeat Goodies - Appetizer
By
Carla Tipton
By Carla Tipton
I make this when I am asked to bring an appetizer to parties or when ... (2 RATINGS)
Chipotle Mango Jelly
By Lisa Mersereau
Not your typical wussy jelly, this one is spicy sweet with a smoky kick. Jelly ... (3 RATINGS)
Baked Crab Dip
By Michelle Hickey
This recipe will amaze you. It can also be served as a rich side dish ... (2 RATINGS)
Mini Shrimp Cocktail On Ritz Crackers
By Carol Perricone
Just a delicious bite of appetizer when having friends over. I have made ... (1 RATING)
Crab And Shrimp Soup
By Julianne Frazier
Favorite at my house on cold winter days, for Easter or Christmas. (2 RATINGS)
Mexicano Shrimp Cocktail
By
Lou Kostura
By Lou Kostura
I originally tried this in a tiny Mexican general store in Calistoga California. They serve ... (3 RATINGS)
Shrimp Deviled Eggs
By
Tony G.
By Tony G.
Made these last weekend, they really turned out well! (3 RATINGS)
Deep Fried Lobster Bites
By Melissa Turner
A favorite restaurant of mine that burnt down years ago used to serve fried lobster ... (1 RATING)
Oyster Bombs
By
Donna Liner
By Donna Liner
These oyster bombs are DA BOMB!
Fresh oysters, smoked bacon, garlic, butter and seasonings grilled up ... (2 RATINGS)
Valley Green's Southern-style Crab Cakes
By
Cindy DeVore
By Cindy DeVore
I can't take total credit for these luscious crab cakes. They are a combination of ... (4 RATINGS)
Crabby Football Cheese Spread
By Sheri Zarnick
This recipe I got from an old friend who has now passed. I doctored it ... (4 RATINGS)
Summer Spicy Shrimp Salad In Tortilla Cups/bowls
By Allison Hazell
Great in tortilla bowls or as a dip with toasted baguette pieces. It can be ... (4 RATINGS)
Cilantro Lime Seafood Salad (in An Avocado Boat)
By Lisa 'Gayle' Goff
I took this to our monthly ladies luncheon and it was a hit with the ... (9 RATINGS)
Bacon Crab Cakes
By Melissa Baldan
At my house, we believe that bacon makes everything better! So I figured, why not ... (3 RATINGS)