Blue Ribbon Recipes
Banana Oatmeal Cookies
By Karla Everett
These are very good cookies. I've been making these for years. (9 RATINGS)
Sauteed Kale With Tomatoes And Queso Fresco Cheese
By
Robin DuPree
By Robin DuPree
I found this recipe called "Braised Chard Stems with Saffron and Tomatoes" in a free ... (1 RATING)
Three Cheese Breakfast Wheels
By Judy Wisniewski
I have been making Sunday breakfast for my family forever. My daughter is in the ... (7 RATINGS)
Jalapeno Popper Monkey Bread
By Carina Anderson
This monkey bread is good alone or dipped in Southwest ranch or salsa. (1 RATING)
Huli-huli Chicken
By Lori L (JostLori)
My good friend from Maui makes this every time we get together for a BBQ. ... (5 RATINGS)
Polish Kielbasa And Cabbage Soup
By Missy Wimpelberg
We made this soup last night. I had some fresh cabbage from our CSA. It ... (4 RATINGS)
Cranberry Pumpkin Cookies
By Anne Dougherty
A lovely fall cookie. For the cinnamon adverse, substitute nutmeg for a slightly different cookie. ... (2 RATINGS)
Apple Enchiladas
By
Betsy Wolfe
By Betsy Wolfe
These apple enchiladas are a great fall or winter dessert. Easier than pie or cake, ... (3 RATINGS)
Blt Poppers
By
Jodi Taffel
By Jodi Taffel
This recipe came from a desperate attempt to come up with something on the fly ... (1 RATING)
School Fuel
By Rose M. Helle
This recipe can be made with Honey Nut Chex, too. It's fun to vary with ... (2 RATINGS)
Cream Cheese Mints
By Natasha Cannon
I hope you enjoy one of my favorite things to make with my grandma. They ... (4 RATINGS)
Easy Sweet And Salty Breakfast Sammie
By
Paula Mahon
By Paula Mahon
Kind of like French toast filled with ham and cheese, sprinkled with powdered sugar, and ... (4 RATINGS)
Polish Noodle Casserole
By
JANET JORDAN
By JANET JORDAN
This casserole is good on a cold day. (2 RATINGS)
Buffalo Chicken Phyllo Wraps
By Lucille Hoerle
These are so versatile that they can be used as appetizers, main dinner, or lunch. ... (2 RATINGS)
Schelley's Cheese Straws
By Schelley Brown Francis
You can't go wrong with cheese straws. They are a tasty snack and make a ... (4 RATINGS)
Mushroom Meatloaf
By Lolly St John
My mom was famous for her meatloaf. Everyone loved it and raved about it. She ... (2 RATINGS)
Caramelized Shallots And Blue Cheese Dip
By
Ronda Krouch
By Ronda Krouch
I love a good dip! This can be made 2 days ahead of time and ... (2 RATINGS)
Lucy's Steak Marinade
By Jessica Allen
This is a simple marinade, but very delicious, passed down to me from my grandmother, ... (2 RATINGS)
Nana's Blueberry Buckle
By Beth Streeter
This is a recipe my grandmother used to make. It was always a favorite. You ... (4 RATINGS)
New Potato And Green Bean Salad
By
Toni Farris
By Toni Farris
When invited to summer picnics or BBQs, this is the dish I'm always asked to ... (2 RATINGS)
Blackened Chicken With Tortellini Alfredo
By Esther Hardman
I went to Corbin's Grill last week for dinner, and I had this. It was ... (2 RATINGS)
Valencia Delights
By
Jill Drury
By Jill Drury
My love of baking came from my grandma, and you can see my memories of ... (24 RATINGS)
Sweet Potato Marshmallow Swirl Cheesecake
By Jessica Silva
I make a sweet potato souffle for the holidays that I've always said tastes like ... (22 RATINGS)