Recipes
Becky's Deviled Eggs
By
Becky Graves
By Becky Graves
I love deviled eggs! These get snapped up quickly at my house! (3 RATINGS)
Chicken Tetrazzini
By
Mandy Holmes
By Mandy Holmes
If you love chicken and spaghetti you'll love this creamy dish. Served with a fresh ... (1 RATING)
Lazy Oven Beef Stock
By Heidi Hoerman
Yes, beef stock takes hours and hours to make but most of that time you ... (1 RATING)
Becky's Egg Salad
By
Becky Graves
By Becky Graves
This sauce can also be used for potato salad; macaroni salad. (1 RATING)
Salmon Farfali
By Bobbie Thompson
1993-95 I was stationed in Naples, Italy. On my "Off Duty" I would explore the ... (1 RATING)
Stuffed Pork Loin
By Marsha Gardner
Stuffed Pork Loin a little labor intensive so it is saved for very special occasions. ... (1 RATING)
Mexican Stuffed Shells
By
Mandy Holmes
By Mandy Holmes
This is one of my oldest son's favorite recipes and one I always enjoyed making ... (1 RATING)
Flower Cupcakes
By Nicole Rodriguez
I originally made these for my best friend's daughter's wedding in August. I have also ... (2 RATINGS)
Apple Crisp With Pumpkin Spice
By
Christine M.
By Christine M.
Went apple picking and really wanted to make apple crisp, was short on some traditional ... (2 RATINGS)
Wild Mushroom Stew
By Jennifer Chaiken
My boyfriend brought home a huge maitake mushroom he found in the woods one day ... (1 RATING)
Onion Burgers
By Vicki Wacasey
This is a great meal to fix in a hurry. It's the onion version of ... (1 RATING)
Mexican Casserole
By Melanie Mercer
This is one of my faveorite easy recipes. My son loves this because no chuncks ... (2 RATINGS)
Apple Brined Pork Chops
By Bobbie Weiner
Great for fall grillin'! Great sides are baked apples,scalloped broccoli or grilled asparagus.The apple juice ... (3 RATINGS)
Juicy Maple-glazed Chicken Breasts
By Sherry Monfils
An easy way to make delicious chicken. (2 RATINGS)
Blondie's Italian Meatballs In Pasta Sauce
By Blondie Pussycat
I learned how to cook meatballs from a friend several years ago. I didn't ... (1 RATING)
Fermented Vegetables (kimchi)
By
Deb Crane
By Deb Crane
This recipe is so very good and it is good for you! Fermented food is ... (2 RATINGS)
Gingered Pumpkin Mousse
By Marsha Gardner
Light pumpkin dessert with a bit of extra ginger to spice it up. (2 RATINGS)
Creamy Sweet Potato Rarebit
By Tiffany Bannworth
I love the flavor combinations of cheese-mustard and sweet potato-cheese. I figured, why not, and ... (1 RATING)
How To Brine A Turkey
By Marsha Gardner
When I first heard of brining a turkey I thought what waste of time. ... (1 RATING)
Nutty Muffins
By Kathey Jo Hickey-Van Otten
Love to come up with different ingredients for food, especially muffins. I try to stay ... (1 RATING)
Panettone
By Marsha Gardner
We started a tradition when my son discovered Panettone as a teenager and make one ... (2 RATINGS)
Fried Cabbage And Kielbasa
By Kathey Jo Hickey-Van Otten
Came up with this recipe about twenty years ago and it is one of those ... (2 RATINGS)