Becky's Egg Salad

Becky Graves


This sauce can also be used for potato salad; macaroni salad.

★★★★★ 1 vote
10 Min
Stove Top


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hard boiled eggs
ice water bath


3 Tbsp
miracle whip or mayo
1 1/4 tsp
spicy brown mustard
salt and pepper to taste
4 slice
bread and butter pickles, stackers

How to Make Becky's Egg Salad


  • 1Cook eggs 13 mins, remove from heat,cover. Drain water from the pan; cool in an ice water bath. After they have cooled, peel them and chop them up. Trim the edges off of the B&B pickles, dice them up.
    Mix miracle whip or mayo, spicy brown mustard, salt and pepper. Add eggs and pickles, mix well. Enjoy!

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About Becky's Egg Salad

Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #eggs

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