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Blue Ribbon Recipes
Blue Ribbons
Avocado Stuffed Tomatoes
By
Jeanne Benavidez
By Jeanne Benavidez
A friend brought this to a backyard party once and I really liked it. She ...
(19 ratings)
Snickers No-bake Cheesecake
By
Lisa Mersereau
By Lisa Mersereau
We love cheesecake and the twins love Snickers. What could satisfy everybody? I decided to ...
(5 ratings)
Sea's Salisbury Steak
By
Sea Sun
By Sea Sun
This is my favorite recipe for Salisbury steak. It's very easy and gets rave ...
(59 ratings)
Beef Tips
By
Kathy Sandoz
By Kathy Sandoz
This is easy but no one will believe it. It's delicious!!
(1 rating)
Basil-infused Watermelon Lemonade
By
Kim Biegacki
By Kim Biegacki
Wow, this is an incredible-tasting lemonade! It was my first time infusing and I love ...
(19 ratings)
Bacon Cheeseburgers To Die For
By
FREDA GABLE
By FREDA GABLE
Perfect for picnics and BBQs, this is a summertime family favorite. My husband is a ...
(30 ratings)
Frozen Strawberry Cheesecake Sandwiches
By
Linda Griffith
By Linda Griffith
Your mouth will water looking at these wonderful cheesecake sandwiches. I hope you won't shrug ...
(5 ratings)
Easy Peasy Lemon Curd
By
Nickole Smith-Palacios
By Nickole Smith-Palacios
This may be my favorite thing to make (and eat), but it's not friendly to ...
(6 ratings)
Better Than Take-out Fried Rice
By
Luann Crownover
By Luann Crownover
We love fried rice! This is a quick and easy version.
(15 ratings)
Smoky Stuffed Mushrooms
By
Karen Crossland
By Karen Crossland
I love mushrooms any way I can get them. I created this recipe one night ...
(6 ratings)
Cajun Butter-basted Grilled Chicken
By
cindy sandberg
By Cindy Sandberg
I came up with the idea for this chicken in an effort to create a ...
(2 ratings)
Chicken, Bacon, And Ranch Pasta Salad
By
Aleta Hepp
By Aleta Hepp
This is a pasta salad I have been making for at least 15 years. So ...
(4 ratings)
Simple Italian Shrimp
By
Jean McDaniel
By Jean McDaniel
This Italian shrimp recipe was sent to me by Linda. The recipe is so good!
(23 ratings)
Fried Cream Corn
By
Dorothy Rose
By Dorothy Rose
This is one of my family's favorite side dishes. My mother-in-law made this for me ...
(12 ratings)
Baked Taco Burgers Sliders
By
Renie Larson
By Renie Larson
I grew up eating taco burgers at a local fast-food restaurant. They no longer make ...
(1 rating)
Sherry Balsamic Caramelized Brussels Sprouts
By
Lou Kostura
By Lou Kostura
Tried something new with Brussels sprouts and this recipe hits it outta the park. I ...
(8 ratings)
Easy Chicken Tortilla Soup
By
Carolyn Haas
By Carolyn Haas
I needed a quick meal and these ingredients were on hand. This is fairly mild ...
(2 ratings)
Donna's Double Mustard Pork Chops
By
Donna Thiemann
By Donna Thiemann
You can use your favorite gourmet mustards in this main entree. Spices may be added ...
(5 ratings)
Grill Chicken Thighs W/ White Barbecue Sauce
By
Missy Wimpelberg
By Missy Wimpelberg
The flavor of the rub and the sauce is WONDERFUL. They go so great together. ...
(3 ratings)
Baked Italian Sausages
By
Colleen Sowa
By Colleen Sowa
This is a great way to cook Italian sausages! Just a few minutes of prep ...
(11 ratings)
Chicken Cordon Bleu Bake
By
Grace Pulley
By Grace Pulley
A quick and easy family favorite and a good way to use leftover chicken or ...
(1 rating)
Mediterranean Salad
By
Jenny Powers
By Jenny Powers
I make this often. It is so refreshing and full of flavor. Friends request this.
(3 ratings)
Vanilla Pudding Poppers
By
A Q
By A Q
These are so easy to make and versatile! You can fill them with any kind ...
(1 rating)
Philly Cheesesteak Calzones
By
Amy Cox
By Amy Cox
While we were moving into our new home, I whipped this up because we didn't ...
(7 ratings)
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