Basil-Infused Watermelon Lemonade
By
Kim Biegacki
@pistachyoo
1
Blue Ribbon Recipe
We loved the freshness of this lemonade! The basil flavor is surprisingly light and really adds an earthy lift. This recipe is rather labor intensive, but it's WELL worth it. Make it as-is for the whole family, or experiment with it as a cocktail mixer.
The Test Kitchen
★★★★★ 19 votes5
Ingredients
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1 cwater
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3/4 csugar
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1 cfresh basil. thinly sliced
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8 cwatermelon, cubed and seeded
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1/2 cfresh lemon juice - about 3 lemons