simple italian shrimp

Name: Simple Italian Shrimp Recipe
Prep time: 30 min
Cook time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 1 1/2 pound(s) shrimp that has been shelled and deveined; 1 stick(s) butter; 1 - lemon, sliced thin; 1 package(s) dry Italian seasoning packet

(23 RATINGS)

3.31K Pinches 11 Photos

Jean McDaniel

Brownwood, TX

Updated on Mar 28, 2023

This Italian shrimp recipe was sent to me by Linda. The recipe is so good!

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Blue Ribbon Recipe

Need an easy shrimp recipe? This simple Italian shrimp is perfect. The shrimp are rich and buttery. Using an Italian seasoning packet is a nice shortcut ingredient and gives the shrimp a tangy flavor. There is a hint of lemon from the slices of lemon. Serve these Italian shrimp over noodles, rice, or just by themselves.

— The Test Kitchen

prep time 30 Min

cook time 15 Min

method Bake

yield 4-6 serving(s)

Ingredients

1 1/2 pounds shrimp that has been shelled and deveined
1 stick butter
1 - lemon, sliced thin
1 package dry Italian seasoning packet

How To Make simple italian shrimp

Step 1

Preheat oven to 350 degrees. Line cookie sheets with sides with foil. Melt butter in the oven on the lined cookie sheet for 3-4 minutes.

Step 2

Lay lemon slices on melted butter.
Step 3

Lay shrimp on top of butter and lemons.
Step 4

Sprinkle the dry Italian dressing mix on top of the shrimp.
Step 5

Bake at 350 degrees for 15 minutes, until light golden brown.
Step 6

This is great alone or served on pasta or rice using melted butter/lemon juice drizzled on top.
Step 7

It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually use a medium shrimp and I can lay around 36 on a cookie sheet.
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