better than take-out fried rice

★★★★★ 12
a recipe by
Luann Crownover
Chillicothe, TX

We love fried rice! This is a quick and easy version that I believe comes from Pampered Chef.

★★★★★ 12
serves 5-6
prep time 25 Min
method Stir-Fry

Ingredients For better than take-out fried rice

  • 4 c
    rice, prepared
  • 1/2 lb
    boneless chicken breast, cooked and cut into bite-size pieces. or same amount of medium-size cooked shrimp.
  • 1 c
    peas and carrots, frozen
  • 1
    white onion, chopped
  • 2 clove
    garlic, minced
  • 2
  • 3 Tbsp
    sesame oil
  • 1/4 c
    soy sauce

How To Make better than take-out fried rice

  • 1
    Prepare rice according to package instructions to yield 4 cups cooked rice.
  • 2
    Heat sesame oil in a large skillet on medium heat. Add onion, garlic, peas, and carrots. Stir fry until tender.
  • 3
    Crack eggs into pan and scramble, mixing throughout vegetables.
  • 4
    Add rice, chicken or shrimp or both, and soy sauce to pan. Stir to combine all ingredients and remove from heat. Enjoy!