Vanilla Pudding Poppers

Ashley Lemon


These are so easy to make and versatile! You can fill them with any kind of pudding, chocolate or even cheesecake. Yum!

Blue Ribbon Recipe

Who would have thought that a fried biscuit would be so tasty?! Then you add the delicious pudding inside. Yum!! A great treat for the young or the forever young. The Test Kitchen


★★★★★ 1 vote

15 Min
10 Min
Deep Fry


Add to Grocery List

  • 1 can(s)
    flaky layers biscuits
  • 1 box
    vanilla pudding (3.5oz)
  • 2 c
    cinnamon sugar
  • 6 c
    oil, for frying
  • 1
    injector or pastry bag with tip

How to Make Vanilla Pudding Poppers


  1. Make vanilla pudding according to directions.
  2. Cut biscuits into fourths
  3. Heat oil in a dutch oven or fryer until it reaches 350
  4. Drop a few biscuit pieces in the oil and cook a min on each side or until brown, drain and roll in cinnamon sugar.
  5. Fill injector or pastry bag with tip with pudding.
    Push the tip inside the biscuits and fill until full.
  6. Top with powdered sugar, or chocolate and enjoy!

Printable Recipe Card

About Vanilla Pudding Poppers

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy

Show 23 Comments & Reviews

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