Baked Italian Sausages
By
Colleen Sowa
@colleenlucky7
1
This is a great way to cook Italian sausages! Just a few minutes of prep time and they only get checked and turned once... then leave them alone until done!
We love these for sandwiches or as a side with pasta.
We love these for sandwiches or as a side with pasta.
Ingredients
- 12
- italian sausages (sweet, mild or hot)
- 1/2 c
- water
- salt, pepper, garlic powder and italian seasoning (to taste)
How to Make Baked Italian Sausages
- 1Preheat oven to 350 degrees.
- 2Place sausages into baking pan (13x9). Add water. Sprinkle with spices.
- 3Bake uncovered for 20 minutes. Turn sausages over and return to oven for about 40 minutes more or until the sausages are a beautiful color like the ones in my photo.
- 4Serve as you desire.
I like these with veggies and sauce on Italian or French bread with hot peppers (Chicago Style!)
Or serve with your favorite pasta dish like spaghetti.
About Baked Italian Sausages
Course/Dish: Other Side Dishes
Main Ingredient: Pork
Regional Style: Italian
Other Tag: Quick & Easy
Recipe For: The Best Sausage
