Make these sandwiches in advance. Always a favorite. I never have any left. Great warm ...
I have always loved the ubiquitous patty melt; however, there are good patty melts, and ...
In Switzerland, this simple but classic Swiss dish is called Asperges à la Gruyère. For ...
This is great side dish. The cauliflower is topped with Swiss gruyere cheese, and it's ...
This is really Swiss in origin, not German (but there was no Swiss cuisine, so ...
I wanted to come up with a pasta dish that would catch the judges eyes ...
I had to do some internet research to find out what this was. I first ...
very simple and quite tasty...experimenting again with on hands ingredients.
Still using up ham from Easter...this recipe is a delicious family favorite...I have at times ...
I wanted to make scalloped potatoes but I only had Swiss cheese. so i tweaked ...
I fell in love with Monte Christo sandwiches over 15 years ago, but they are ...
I have been following a low-carb diet on and off for over a year now ...
This was submitted by Beth Perry of Jacksonville FL to Taste of Country. I am ...
If made right, this is my favorite ... major "go to" Cuban comfort food ever. ...
This is my all time favorite burger. I just love mushrooms, so I double the ...
This recipe is packed with Vitamin A, C, Calcium, Iron and Protein! When I ...
I have been making this quiche for years, with variations to the filling, but I ...
I HAVE BEEN MAKN THESE BABIES FOR A LONG TIME....MY DAUGHTER DOESNT DO SWISS CHEESE ...
I've been making this recipe for almost 35 years. I acquired the original recipe from ...
Love salads in the summer ~ to hot to cook and so healthy for us. ...