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Swiss Baked Chicken with Wine
4 photos of Swiss Baked Chicken With Wine Recipe
chicken breasts, boneless and skinless
cream of chicken
herb seasoned stuffing mix (crushed)
How to Make Swiss Baked Chicken with Wine
1Arrange chicken in pan and top with cheese.
2Combine soup and wine. Spoon over chicken.
3Stir stuffing in the melted butter and sprinkle over dish. Bake in 350 degree oven.
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About Swiss Baked Chicken with Wine