regina's monte christo rollups
I fell in love with Monte Christo sandwiches over 15 years ago, but they are so much work. This is super easy and can be varied with Ham and Cheddar as well. Enjoy! I serve it with Whipped Cream Cheese or Sour Cream and Jelly ( I prefer a spicy jelly) My daughter and I love making these together!
Blue Ribbon Recipe
I used turkey in this roll-up. And I also used sweet chili to dip it in ... it was very good! You can cut these into bite size pieces and would make a wonderful appetizer at your next party.
prep time
15 Min
cook time
15 Min
method
Pan Fry
yield
4 serving(s)
Ingredients
- 16 slices fresh white bread, crust cut off
- 10 slices swiss cheese
- 10 slices turkey
- 4 - eggs
- 1/8 cup milk
- - salt
- - pepper
How To Make regina's monte christo rollups
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Step 1Take your White Bread, cut off the crust. Set aside. Wisk Eggs and Milk together and season with salt and pepper. Set aside Chop the Turkey/Ham in small pieces. Break the Cheese into 3/4th pieces and set the smaller pieces aside, as you can make 3 smaller pieces into one for another sandwich. -
Step 2Place 3/4 of a Slice of Swiss Cheese and some Chopped Turkey /Ham on top. Keep to the middle. Salt and Pepper as desired.
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Step 3Roll up and dip into the Egg Mixture. Place in pre heated frying pan. Put it SEAM DOWN first and wait till the egg mixture firms at the seam. Then Fry from all sides. I normally flip 3 times. Wait till golden brown. Let it sit for one minute before serving.
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Step 4Serve with sour cream and Jelly ( I use Habanero Jelly) and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Savory Breads
Category:
Meat Breakfast
Keyword:
#swiss
Keyword:
#Turkey
Keyword:
#easy breakfast
Method:
Pan Fry
Culture:
American
Ingredient:
Bread
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