#Quick & Easy Recipes

Quick, easy and tasty recipes that will have everyone thinking you were in the kitchen all day. It'll be our secret.

This is simply amazing, sweet and tart! I use it for pies, tarts, on pancakes and toast! My favorite thing is for filling doughnuts, but eating all by itself is a pleasure! For a pie, swirl a tiny bit of green food coloring into it, shows multi flavors.

Tangy Lemon Lime Curd

Janet Scott avatar
By Janet Scott
I love everything lemon. As chocolate is to some, lemon is the way to my ...
So yummy

Awesome Lemon Cream Sauce W/parmesan & Basil

Andy Anderson ! avatar
By Andy Anderson !
I worked on this for a bit of time... I wanted a sauce that was ...

Sriracha Beef And Kale

Teresa Bailey avatar
By Teresa Bailey
This is a tasty way to make kale juicy and spicy.
(1 RATING)

Roasted Brussel Sprouts With Balsamic Vinegar

Kathy T avatar
By Kathy T
These are the best tasting brussel sprouts you will ever put in your mouth. Especially ...

Beef Olive Cheese Spread

R S avatar
By R S
I came up with this yesterday because I wanted to have something light for lunch ...

Zucchini Patties

Robyn Bruce avatar
By Robyn Bruce
I love these. Even though the recipe doesn't call for it, I add a ...

Zucchini And Corn Saute

Robyn Bruce avatar
By Robyn Bruce
This is a quick and easy recipe and is great when the summer vegetables are ...

Asparagus With Lemon Butter

Robyn Bruce avatar
By Robyn Bruce
I can't get enough asparagus when it's in season. This dish is really simple ...

Tomato Slices With Basil-honey Vinaigrette

Robyn Bruce avatar
By Robyn Bruce
This is simple yet so delicious. You make your own vinaigrette. Better than bottled ...

Tomatoes Stuffed With Shrimp

Robyn Bruce avatar
By Robyn Bruce
This is one of my favorite spring and summer recipes. I love tomatoes and ...

Broiled Tomatoes

Robyn Bruce avatar
By Robyn Bruce
I use these for a side dish most of the time, but they can also ...

Dilled Carrots

Robyn Bruce avatar
By Robyn Bruce
I found this recipe probably some 20 years ago or more. Dill is something ...

Carrots Lyonnaise

Robyn Bruce avatar
By Robyn Bruce
Cooking carrots this way brings out their wonderful fresh, sweet taste. So good!

Carrots And Pea Pods In Orange Sauce

Robyn Bruce avatar
By Robyn Bruce
I love fresh vegetables. The orange sauce in this recipe really brings out the ...

Blackberry-honey Ribs

J. White Harris avatar
By J. White Harris
Here's a different recipe for baby back ribs. I grow blackberries in my back yard. ...
(2 RATINGS)

Fresh Fruit Pie

Betsy Wolfe avatar
By Betsy Wolfe
Passed down over years, you can use almost any fruits for this pie. Tastes like ...
(3 RATINGS)

Cajun Party Chicken Boats

Mary R Morris avatar
By Mary R Morris
This is a recipe I came up with while I was living in New Orleans, ...
(2 RATINGS)

Coconut Cream Pie Rhonda's

Rhonda E! avatar
By Rhonda E!
There are so many recipes out there that I don't know who to trust anymore. ...
(1 RATING)

Bisquick Banana Oat Muffins

Susan Feliciano avatar
By Susan Feliciano
I didn't have quite enough ripe bananas for my banana muffin recipe, so I thought ...
(1 RATING)

Chocolate Fudge Frosting

Kris Krajacic avatar
By Kris Krajacic
This was my mother's favorite chocolate frosting. It is thick, more like fudge, but ...

Lentil Soup

Lisa Foote avatar
By Lisa Foote
This is a vegetarian recipe. It's very simple and smooth. I like it because it's ...

Candy Bar Cocktail

Vickie Parks avatar
By Vickie Parks
There are several cocktails of the same name on other mixology websites, but they're all ...
(1 RATING)

Glazed Carrot Pennies

Robyn Bruce avatar
By Robyn Bruce
This is my favorite carrot recipe of all time. It almost tastes like "Thanksgiving" ...

Italian Style Green Beans

Robyn Bruce avatar
By Robyn Bruce
This is just a great little recipe, quick and easy, and uses ingredients that I ...
46835