Ham, Cheese & Bacon Sliders

1
Lauren Conforti

By
@Hutt5asl

This is my take on the Ham & Cheese sliders I've been seeing on Facebook lately. Everything's better with bacon! :)

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-8
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • SANDWICH INGREDIENTS

  • 24
    hawaiian dinner rolls
  • 1/3 c
    mayonnaise
  • 1/3 c
    coleslaw dressing
  • 1/2 lb
    bacon, cooked & crumbled
  • 48
    pieces thick sliced honey ham
  • 24
    pieces thick sliced swiss cheese
  • TOPPING INGREDIENTS

  • 1/2 c
    butter, melted
  • 1 Tbsp
    poppy seeds (or sesame seeds)
  • 1 1/2 Tbsp
    yellow mustard
  • 1/2 Tbsp
    onion, dried minced
  • 1 tsp
    garlic powder
  • 1/2 tsp
    worcestershire sauce

How to Make Ham, Cheese & Bacon Sliders

Step-by-Step

  1. Preheat oven to 350. Slice rolls in half, setting the tops aside. Lay the roll bottoms on a baking sheet.
  2. Cut the thick sliced ham & Swiss until slices are roughly the size of the rolls. (48 pieces of the ham, 24 pieces of the Swiss)
  3. In a small bowl, combine the mayonnaise & coleslaw dressing. Mix well.
  4. Brush the dressing evenly on the inside of both halves of the rolls. To the bottoms, add 2 slices of ham, bacon & a slice of Swiss on each roll. Cover with the roll tops.
  5. Combine topping ingredients. Pour (or brush) evenly over the sandwiches.
  6. Cover with foil & bake for 12-15 minutes. Remove foil & bake for 2 mins more, or until cheese is melted & tops are golden. Serve warm.
  7. ** Everything can be assembled the day before & stored in the fridge, until ready to bake.

Printable Recipe Card

About Ham, Cheese & Bacon Sliders

Course/Dish: Sandwiches
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy



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