Vegetable Recipes
Eating your veggies has never tasted so good! Browse this collection of deliciously creative side dish recipes featuring vegetables of all kinds.
Cauliflower Fritters
By Barbara Lentz
The most tasty deep fried cauliflower I have ever had. I like them better with ... 
Tomato Salad
By
Teresa Horn
By Teresa Horn
We love our tomato salad here especially when they are fresh, organic and locally grown. ... 
Asparagus Mushroom Parmesan Crepes
By
Deb Crane
By Deb Crane
My journey to finding the right texture and taste for a wonderful vegetable crepe started ... 
Green Bean Fries
By Donna Graffagnino
If you can't get your kids to eat green beans, try this one! Even the ... (1 RATING)
Cheesy Spinach & Mashed Potatoes
By Ellen Gwaltney Bales
For a very different side dish that you can make in the slow cooker and ... (1 RATING)
Peas, Potatoes And Dill
By Dee Dee Pettersen
Preparing something from the '50s was hard - because I wasn't born till the '60s. ... 
Stewed Tomatoes
By
SANDRA WEBB
By SANDRA WEBB
FRESH TOMATOES CAN BE USED BUT I PREFER THE QUICK & EASY WAY--OPENING CANS. 
Mexican Corn On The Cob
By Elizabeth Lancaster
My hubby loves corn on the Cob! And loves spice, so I put this amazing ... (1 RATING)
Slow Cooker Smokehouse Bacon Beans
By
E R
By E R
I just found this recipe on the internet and thought what a great addition this ... 
Sauteed Spinach In Balsamic Vinegar
By Cheryl Culver
I like fresh spinach and when I cook it to serve as a side dish ... 
Roasted Carrot Ravioli With Orange Butter Sauce
By Tammy Brownlow
Carrots are roasted with diced onion, garlic, honey and seasoning. It sounds like it ... (1 RATING)
Kiley's Karrots (carrots)
By Lauren Conforti
My 8 year old Granddaughter came over and helped me make dinner. She wanted ... 
Zucchini Bake
By Josphine Morrow
I made up this recipe. I was trying to figure out what I was going ... 
Southern Collard Greens My Way
By
Teresa Horn
By Teresa Horn
Collard greens or any other greens is a staple in the Southern cuisine. There are ... 
Better Than Piccadilly's Carrot Soufle
By Donna Graffagnino
You'll be surprised that this does not taste anything like carrots and qualifies more as ... 
Creamy Brussels Sprouts With Peppered Bacon
By Ellen Gwaltney Bales
Wow--this sounds like a dynamite dish, rich and creamy and bacon too! Gotta love ... 
The Best Broccoli Slaw
By
CJ *
By CJ *
I just love this slaw, the dressing is delicious! This slaw makes a great accompaniment ... (2 RATINGS)
Michele's Super Easy Sweet & Sour Pickled Beets
By Michele Wallace
I've loved beets since I was a child, and so does my husband. These are ... (1 RATING)
Veggie Stuffed Zucchini By Nor
By
Nor Mac
By Nor Mac
I saw a basic stuffed zucchini recipe. I decided to make a lower fat ... (2 RATINGS)
Candied Yams
By Elizabeth Lancaster
This recipe is for the Pressure canner.
My sons love yams, they usually will ask me ... (1 RATING)
Plain 'ol Baked Beans
By Virginia (Ginger) Dean
Baked Beans is probably one of the first things I learned to cook as a ... 
Cabbage 'n Pimento Cheese
By Virginia (Ginger) Dean
Cabbage is one of our favorite veggies even among my toddler grandchildren. Studies have ... 
Garlic Green Beans With A Kick
By
CJ *
By CJ *
A quick tasty side dish, reminded me of what our favorite Chinese restaurant serves...not a ... (3 RATINGS)
Swiss Green Beans
By
E R
By E R
These green beans are so tasty! I like them so much better than green bean ...