cheesy spinach & mashed potatoes

★★★★☆ 1 Review
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By Ellen Bales
from Indianapolis, IN

For a very different side dish that you can make in the slow cooker and forget, try this.l Recipe & photo: momswithcrockpots.com 06-17-14

serves 6-8
prep time 15 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For cheesy spinach & mashed potatoes

  • 1 pkg
    (10 oz.) frozen chopped spinach
  • 6
    potatoes, peeled and chopped
  • 1/2 c
    chicken broth
  • 1/2 c
    (1 stick) butter
  • 1 c
    sour cream
  • 1 Tbsp
    chopped onion
  • 1 tsp
    salt
  • 1/4 tsp
    dried dill week
  • 1 c
    shredded cheddar cheese
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How To Make cheesy spinach & mashed potatoes

  • 1
    In a large crockpot place potatoes and cover them with 1/2 cup of broth, spinach (undrained), butter, onion, dill and salt.
  • 2
    Cook, covered, on LOW for 6-7 hours or on HIGH for 3 hours.
  • 3
    Mash potatoes in a large bowl or right in the crockpot. Stir in sour cream. Transfer to a large casserole dish and top with cheddar cheese.
  • 4
    Place under the broiler for about 5 minutes, or until the cheese melts. Serve with your favorite meat dish.
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