Blue Ribbon Other Side Dish Recipes


Tiffany's Chicken Nachos

By Tiffany Young
Very good everyone loves them! Let me know how your family likes the best nachos out...

Nonna's Cornbread Dressing

By Lisa Wilson
I must have this served with cranberry sauce and a slice of turkey! All my family...

Mama's Deviled Eggs

By Eva Marion
This recipe is one my mom taught me years ago. Not your standard deviled eggs...

Bourbon Baked Beans

By Danielle Lorton
I know the ingredients may seem a little odd, but these are soo good. I hope...

Sweet Eggplant Fritters

By Debora Hotard
This is a huge family favorite. My mom used to make these for my siblings...

Crispy Garlic Parmesan Asparagus Pillows

By Lisa 'Gayle' Goff
I'm pretty sure I am not the first to make these but they are WONDERFUL and...

The Best Ever Sweet Potato Pudding

By Teena Hval
This recipe calls for grated sweet potatoes. A food processor could also be used for the...

Sausage Bacon Apple Stuffing

By Didi Dalaba
We emigrated here when I was a little girl. Our first Thanksgiving was explained to us...

Healthy Oven Fried Chicken Strips

By Marti Green
I have to say, this is my favorite recipe and my family just loves them. They...

My Granny's Old-Fashioned Biscuits

By Elaine Bovender
When I was young and learning how to cook, this was another one of those things...

Southern-Style Hush Puppies

By Elaine Bovender
Living on the coast of North Carolina, we love Calabash-style seafood and hush puppies. I serve...

Delectable Bacon & Mushroom Green Bean Casserole

By Ashley Burnam
I made this for a Thanksgiving work potluck and it was the first pan to be...

Bacon Bleu Brussels Sprouts With Mustard Sauce

By Michelle Wolf
This is delicious and a side dish that is gone the minute I get it to...

Roasted Yukon Gold and Sweet Potatoes

By Lisa Foote
I began roasting more of my vegetables to mix up the flavors and combinations of veggies....

My Mom's Bread Dressing (Stuffing)

By Deb Lund
Nothing says "holiday meal" in our house like dressing! Or as some call it, stuffing. This...

Cornbread Dressing

By Judy Sprague
This is a tradition at our Thanksgiving Dinner each year. Nothing like old traditional southern cornbread...

Ranch Style Deviled Eggs

By Kimberly Kay
I love deviled eggs and this is one of my experiments. I hope you enjoy!

Standing Rib Roast, Potatoes & Yorkshire Pudding

By Betsy Wolfe
I've made this for Christmas dinner for the past several years. It's a nice departure from...

Mom M's Sausage Stuffing

By Carol Matthias
This is my mother-in-law's recipe for Sausage Stuffing. The greatest thing is the flexibility --...

OYSTER DRESSING

By Peggi Anne Tebben
My recipe I use all the time. We used to have mega buffets on 4 holidays...

Peggi's Chicken-Bacon Ranch Salad

By Peggi Anne Tebben
You are probably getting tired of hearing about all the recipes I've cooked at restaurants, but...

Homemade Egg Rolls

By Helene Mulvihill
Sounds intimidating, doesnt it? Well its not as hard as it sounds! The difficulty for me...

Sausage Cream Cheese Crescents

By Annamaria Settanni McDonald
These are so good and simple. I sometimes with even add a cup of sharp cheddar...

Kalamata Olive Hummus

By Shawn A
Well, I've been wanting to make this for a long time and just kept forgetting to...
20 Apple Recipes You Need To Make This Fall

20 Apple Recipes You Need To Make This Fall


Crisp, bright, and full of fall flavor, these apple recipes are begging to be made this autumn. Enjoy that lovely apple flavor from morning to night with these breakfast, dinner, and dessert apple recipes.

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

18 Recipes To Use up That Bag of Pretzels

18 Recipes To Use up That Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.