summertime corn salad

★★★★★ 1
a recipe by
Mary Ann Wheeler
Broken Arrow, OK

This is a quick and easy summertime recipe I have been making for years, and not only in the summer! It is very light and healthy, especially if you use low fat yogurt and mayonnaise. My husband and kids love this salad, and it is great for picnics and family get togethers! Enjoy!

★★★★★ 1
serves 6 to 8
prep time 10 Min
method No-Cook or Other

Ingredients For summertime corn salad

  • 3 can
    white shoepeg corn, drained
  • 1
    cucumber, peeled and chopped
  • 1
    tomato, chopped
  • 1 bunch
    green onion, chopped
  • 1
    green pepper, chopped
  • 1 jar
    diced pimiento, drained and rinsed
  • DRESSING
  • 1/3 c
    plain or vanilla yogurt
  • 2 Tbsp
    mayonnaise
  • 2 Tbsp
    vinegar
  • 1/2 tsp
    dry mustard

How To Make summertime corn salad

  • 1
    After preparing vegetables, combine dressing ingredients and pour over. Stir.
  • 2
    Chill for several hours for best flavor. Enjoy!
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