Summertime Corn Salad

Name: Summertime Corn Salad
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 3 can(s) white shoepeg corn, drained; 1 cucumber, peeled and chopped; 1 tomato, chopped; 1 bunch green onion, chopped; 1 green pepper, chopped; 1 jar(s) diced pimiento, drained and rinsed; DRESSING; 1/3 c plain or vanilla yogurt; 2 Tbsp mayonnaise; 2 Tbsp vinegar; 1/2 tsp dry mustard

By Mary Ann Wheeler
@Maxalene

This is a quick and easy summertime recipe I have been making for years, and not only in the summer! It is very light and healthy, especially if you use low fat yogurt and mayonnaise. My husband and kids love this salad, and it is great for picnics and family get togethers! Enjoy!

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

6 to 8

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

3 can(s)

white shoepeg corn, drained
1

cucumber, peeled and chopped
1

tomato, chopped
1 bunch

green onion, chopped
1

green pepper, chopped
1 jar(s)

diced pimiento, drained and rinsed
DRESSING
1/3 c

plain or vanilla yogurt
2 Tbsp

mayonnaise
2 Tbsp

vinegar
1/2 tsp

dry mustard
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How to Make Summertime Corn Salad

Step-by-Step

After preparing vegetables, combine dressing ingredients and pour over. Stir.
Chill for several hours for best flavor. Enjoy!

Printable Recipe Card

About Summertime Corn Salad

Course/Dish: Vegetables Other Side Dishes Other Salads

Main Ingredient: Vegetable

Regional Style: American

Dietary Needs: Vegetarian Low Fat Low Sodium

Other Tags: Quick & Easy Healthy

Hashtags: #corn #salads

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