Real Recipes From Real Home Cooks ®
Blue Ribbon Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Shrimp Pasta Salad - Waco Style
By Michelle Waco
This is my spin on my Mom's famous shrimp salad - adapted for my DH's ... (9 ratings)
Irish Boxty (crispy Fried Potato Cakes)
By Nancy J. Patrykus
From my (South Side Chicago) Irish friend, Coleen. I received most of her recipes in ... (33 ratings)
Amazing Twice Baked Potatoes
By Samantha Jolin
I took a variation of how my mother-in-law made these and made it my own. ... (9 ratings)
Homemade Chicken Pot Pie
By Virginia (Ginger) Dean
This is one of my family's most favorite recipes, especially my youngest daughter. She absolutely ... (5 ratings)
Gluten-free Pasta Salad
By Karl Strasser
I have some frends on special diets and everyone loves this salad. (3 ratings)
Fried Squash And/or Zucchini
By Sherry Wilkins
This is our favorite way to cook squash and zucchini. (3 ratings)
Breakfast Casserole
By Tonna Canfield
This is delicious and so quick and easy! Even though it is a breakfast ... (5 ratings)
Pressure Cooker Corn On The Cob
By
deb baldwin
By Deb Baldwin
I was telling my sister that I was cooking my ribs in the pressure cooker ... (4 ratings)
Mississippi Mash
By
Jean Goss
By Jean Goss
One of our family favorite comfort foods, smothered potatoes and onions, great for any meal! (2 ratings)
Cinnamon And Cumin Carrots
By Andy Anderson !
With colder weather on the way, it’s nice to have some comforting side dishes that ... (10 ratings)
Squash, Yellow Crooked Neck, Southern Style
By Caroline Reznicek
WARNING! WARNING! This recipe is not fat or sugar-free! Definitely not for diabetics, dieters, or ... (2 ratings)
Broccoli Filled Tomato Cups
By
Robyn Bruce
By Robyn Bruce
These beautiful little tomato cups can be served as a side dish beside a good ... (1 rating)
Summer Vinegar Salad
By
Jewel Hall
By Jewel Hall
I like a fresh vegetable salad that will last several days. This makes two quarts. ... (2 ratings)
Country Garden Fritters With Chili Lemon Cream
By Lori Harbin-Combs
I married the love of my life and he dislikes most veggies so I had ... (3 ratings)
Middle Eastern Style Potato Salad
By
Kathy W
By Kathy W
I was inspired by a recipe I read somewhere in the far distant past to ... (5 ratings)
Parmesan-crusted Summer Squash
By
Linda Smith
By Linda Smith
Something different as a side dish. I also eat them for breakfast. (1 rating)
Gluten-free Macaroni And Cheese
By Heather Stepniewski
This was wonderful. It's rich and delicious. You don't even miss the wheat pasta. (9 ratings)
Okra Beignets
By Sherry Blizzard
Okra lovers DELIGHT! This is a vegetarian version of something one might find with shrimp. ... (1 rating)
Squash Stir-fry
By Beverley Williams
To make this side dish vegetarian, substitute vegetable broth for the chicken broth. (3 ratings)
Eggless Potato Salad
By
misty mosley
By Misty Mosley
My mom started making this when my sister and I were kids for every potluck ... (6 ratings)
Zucchini And Squash Au Gratin
By Bobbie Seacrist
This zucchini and squash au gratin is an amazing side dish and cooks up so ... (18 ratings)
Maple Bacon Potato Salad
By
Hidemi Walsh
By Hidemi Walsh
Potato salad with zucchini and crispy bacon. Since bacon and maple syrup are a great ... (5 ratings)
Squash Casserole
By
Wendy Pitts
By Wendy Pitts
I wasn't a squash fan until I married and tried my mother-in-law's squash casserole. I've ... (9 ratings)
Honey-glazed Parsnips
By Michelle Bersani =^..^=
My nephew and nieces love these. So does my hubby (me, too)! Carrots are also ... (2 ratings)