Stove Top Recipes

Smooth And Creamy Cheese Sauce, Millie's

Millie Johnson avatar
By Millie Johnson
Making your own cheese sauce from scratch is super easy and super yummy ! You ...
(4 RATINGS)

Chicken Tikka Masala

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By Leslie Speed Dutton
This is so good! It is worth all of the work. The yogurt helps tenderize the ...
(1 RATING)

Kielbasa, Sauerkraut, And Dumplings

Lou Kostura avatar
By Lou Kostura
A very hearty one pot meal that was a childhood favorite. It can also feed ...
(3 RATINGS)
Dumplings shown with Kielbasa and Sauerkraut. This recipe is also available in my recipe box.

"sinker" Dumplings

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By Lou Kostura
These were the standard when I was growing up. I made a little change from ...
(2 RATINGS)

The Best Way To Cook Pasta!

Martha Price avatar
By Martha Price
I discovered this method of cooking pasta several years ago, and have used it ever ...
(1 RATING)

Creamy Chicken & Mushrooms

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By Diane Atherton
I recently purchased a Ninja 3 in 1 Cooking System. This is the 1st ...
(2 RATINGS)

Homemade Alfredo Sauce

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By Phyllis Gesch
So glad I found a way to have fettuccine alfredo without any of the "mystery" ...
(2 RATINGS)
Delightful honey glazed carrots...

Honey Glazed Carrots, Millie's

Millie Johnson avatar
By Millie Johnson
My family just loves these sweet, honey kissed carrots. Play around with different honeys as ...
(2 RATINGS)

Fried Salmon With Vegetable Rice

Lou Pace avatar
By Lou Pace
This is a great Monday dinner
(1 RATING)
Pork and Hominy Stew, Posole

Pork And Hominy Stew – Posole

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By J. White Harris
This Mexican style stew is delicious and is often on the menu at our house. ...
(1 RATING)

Chicken, Sausage And Peppers

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By Jolayne Cooper
This is another great recipe from the Food Network Magazine. It is great as ...
(1 RATING)

Candy Bar Pie

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By Jolayne Cooper
I saw this recipe in a cooking magazine called "Cuisine at home." It looked ...
(1 RATING)
From Family Style Magazine

Broccoli-raisin Salad - Family Style Mag

Julie Madawi avatar
By Julie Madawi
Another Publix Family Style magazine recipe, April/May 2013.
(1 RATING)

Potato Salad Deviled Eggs

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By Lynn Socko
This is more of an idea than an actual recipe. The thought of doing ...
(1 RATING)

New Orleans Pralines

ELAINE PARKER avatar
By ELAINE PARKER
THERE ARE MANY PRALINE RECIPES OUT THERE BUT I USE A CAJUN RECIPE THAT USES ...
(1 RATING)
This is my gramma's hand written recipe.

Crabapple Jelly

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By Chilly Butt
This recipe is somewhat incomplete. My gramma knew how to make a basic jelly and ...
(1 RATING)
Mexican Restaurant White Cheese Dip

Mexican Restaurant White Cheese Dip

Ellen Gwaltney Bales avatar
By Ellen Gwaltney Bales
I could sit and munch on tortilla chips with this white cheese dip till the ...
(1 RATING)
Cannellini beans provide plenty of protein in this vegetarian dish.

Easy Pasta And Pepper Primavera

Mary Hutchinson avatar
By Mary Hutchinson
Always looking for health ways to eat. My husband had a heart attack 2 years ...
(1 RATING)
Southern fried cabbage goes well along side any pork dish.

Cabbage With Bacon And Mushrooms.

Leslie Speed Dutton avatar
By Leslie Speed Dutton
Everything is good with bacon, including cabbage.this is a great side dish for any pork ...
(1 RATING)

Savory Limas

Martha Price avatar
By Martha Price
I found this recipe in the November, 1963 issue of Family Circle magazine. It is ...
(1 RATING)
French Style Green Beans with Rainbow Peppers

French Style Green Beans With Rainbow Peppers

Carol White avatar
By Carol White
Fresh French Style Green Beans was once one of the most anticipated signs of spring, ...
(1 RATING)
All pretty in pink. Have a try!

Beautiful Beet Salad

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By Terri Lowe
My Grandma came up with this recipe to get her kids to eat more beets ...
(1 RATING)

Easy Cheesy Creamed Spinach

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By Cindy Smith Bryson
A good way to get everybody to eat their spinach! If you keep grated parmesan ...
(2 RATINGS)
Sprinkle some grated cheese on top.

Spinach & Egg Soup Made With Swiss Chard

Margaret Frye avatar
By Margaret Frye
This is a combination of two worlds, sautéed swiss chard and chicken soup stock. It's ...
(1 RATING)
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