Appetizer Recipes
Holiday Franks
By
JANE LOUISE
By JANE LOUISE
While I'm in the kitchen during the holidays I get bombarded by my family asking ... (1 RATING)
Elegant But Simple Honey Nut Glazed Brie
By
JANE LOUISE
By JANE LOUISE
Merry Christmas everyone! If you want to wow the socks off your family and ... (1 RATING)
Foccaccia - Italian Flat Bread
By Heidi Hoerman
Semolina flour and olive oil give this loaf a wonderful taste and tender crumb. (1 RATING)
Foccacia Bread
By Michelle Antonacci
I found this recipe on Tasty Kitchen , made it this morning and its really ... (1 RATING)
Bonnie's Blue Ribbon Butter Spread -- 55 Calories Per Tablespoon, And Half The Fat Content!
By
BonniE !
By BonniE !
That is right! Real butter to spread on your bread with half the calories and ... (20 RATINGS)
Southern Crab Stuffed Mushrooms
By Jeanne Vaughn
This is a wonderful Southern Holiday appetizer that your guests will leave begging you for ... (3 RATINGS)
Deviled Eggs
By Debra Russell
It just would not seem like Christmas to me without my deviled eggs,lol. (1 RATING)
Hoisin Baby Back Ribs
By Jo Anne Sugimoto
For your outdoor barbecue parties, finger-licking good chinese-style baby back ribs. These ribs are ... (3 RATINGS)
Layered Shrimp Dip
By Dee Stillwell
This recipe and a crab dip, went around in the 1970's. I have made ... (2 RATINGS)
Grammy's Clam Fritters
By Denise Bernius
Every Saturday night growing up, my folks and I would go to Grammy's house for ... (1 RATING)
Cream Cheese And Pesto Dip
By Melissa Straub
My family cannot get enough of this appetizer..perfect for football Sundays and oh so easy ... (1 RATING)
Mochiko Cheese Balls
By Jo Anne Sugimoto
I remember as a child, my mom use to make foods that were also fun ... (1 RATING)
Mary's Cheese Dip
By Karen Crossland
My good friend Mary, made this for us about 8 years ago and everyone loved ... (2 RATINGS)
Mascarpone Cheese
By Malinda Coletta
Mascarpone Cheese is an Italian soft cheese used in cooking and deserts. This is ... (8 RATINGS)
Orange Cream Stuffed Strawberries
By
Leah Stacey
By Leah Stacey
Not only do these look fabulous but they taste fabulous too! They get eaten up ... (4 RATINGS)
Pipikaula - Hawaiian Style Beef Jerky
By Jo Anne Sugimoto
It's a great appetizer or a pick-me-up snack. It's one of those things that ... (2 RATINGS)
Cuban Tamales Made With Fresh Corn, Tamales Cubanos De Maiz Criollo Tierno
By Juliann Esquivel
I found out today that the corn I use in this recipe is called Maiz ... (1 RATING)
Spam Musubi
By Jo Anne Sugimoto
This is a favorite island food. Everyone makes it but my sauce for the ... (2 RATINGS)
Brie En Croute
By Jo Anne Sugimoto
Such a fancy, smancy name. But we all can eat this fancy dish! ... (1 RATING)
"game Day" 7 Layer Taco Dip
By
Terri Stuart
By Terri Stuart
This is a crowd pleaser! Perfect for game day, party or get together! You may ... (2 RATINGS)
Mini Eggless Crab Quiches
By
Beth Gordon
By Beth Gordon
This is adapted from a recipe that I found in a Kraft magazine. (1 RATING)
Ripe Raw Tomato Relish
By
Eddie Jordan
By Eddie Jordan
This is a good relish to go on hot dogs,or any of your dishes. You ... (1 RATING)
Indian Slapjacks (a Recipe From The 1790's)
By Malinda Coletta
We made these last night at a 1700's recreation dinner. Its kind of like ... (2 RATINGS)
Barbecue Nachos W/my Homemade Bbq Sauce
By Jo Anne Sugimoto
Barbecue Nachos are always present at the Beach Parties that we have. And they ... (3 RATINGS)