Southern Crab Stuffed Mushrooms

★★★★★ 3 Reviews
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By Jeanne Vaughn
from Kingsport, TN

This is a wonderful Southern Holiday appetizer that your guests will leave begging you for more & the recipe!

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serves 10
prep time 15 Min
cook time 30 Min

Ingredients

  • SOUTHERN CRAB STUFFED MUSHROOMS

How To Make

  • 1
    1 Large container Mushrooms 1/2 lb crab meat 1/2 cup plain bread crumbs 3 oz cream cheeze softened 1 cup parmesan cheeze 1 /2 t. salt 1/4 t. pepper 2 c. shredded motz. cheeze 1/3 cup melted butter 1 T. fresh garlic minced 1/8 cup finely chopped sweet onion 1/8 cup Red bell pepper finely chopped 1/2 cup mayo Saute onion,garlic & pepper in butter.Mix all ingredients together ( minus 1 cup of motz cheeze) Stuff mushrooms. Heat grill to low setting & place foil on grill....place mushrooms on grill & grill approx 20-30 mins until done....top with cheeze & close grill to allow to melt.These are YUMMY!!!

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