the "best" hot wings

Name: The "BEST" Hot wings
Ingredients: 1/4 cup(s) hot sauce (franks is good); 1 tablespoon(s) oil (i use olive); 1 teaspoon(s) butter; 1 teaspoon(s) apple cider vinegar; 1/4 teaspoon(s) garlic powder; - ketchup to taste; 2 pound(s) chicken wings cut in half and save wing tips for stock

(1 RATING)

114 Pinches 1 Photo

Doreen Fish

Oshawa, ON

Updated on Dec 10, 2010

Everyone loves these wings and nobody more than me!! I could eat these 7 days a week!! Wings and ribs are 2 of my all time favs!! I even make this using chicken breast for a much lighter version and it is awesome on as sandwich!!!

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yield depends how hungry you are!!

Ingredients

1/4 cup hot sauce (franks is good)
1 tablespoon oil (i use olive)
1 teaspoon butter
1 teaspoon apple cider vinegar
1/4 teaspoon garlic powder
- ketchup to taste
2 pounds chicken wings cut in half and save wing tips for stock

How To Make the "best" hot wings

Step 1

Spread a cookie sheet with parchment paper and cook wings at 450 till brown and crispy. Drain on paper towels. Mix sauce ingredients together and add ketchup to your liking. Add 3 tbsps ketchup for mild wings 1 tbsp for hot and leave ketchup out for inferno!!!

Step 2

Mix together all sauce ingredients in a large fry pan or wok. Heat through till bubbly . Toss wings in sauce and serve!! Great with Blue cheese dressing as a dip although I love the 3 cheese ranch my self !! So delicious!!
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