How to Make HOLIDAY FRANKS
- Open rolls and divide the triangles. Slice each triangle in 1/2 long ways. You will then have 16 thin triangles.
Spread each triangle lightly with barbecue sauce. Sprinkle with cheese. Place hotdog on large end of triangle. Roll up. Place on greased cookie sheet with point side down. Bake 350 degrees for 13 minutes.
- Note: You can serve a small bowl of barbecue sauce for dipping.