Vegetarian Recipes

Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!

Sweet Potato Spice Bars

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By Katie Heuer
A lot like pumpkin bars but lower calories. Sweet Potato Spice Bars w/o Frosting 85-calories each With ...
(1 RATING)

Cashew And Pumpkin Spice Dip

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By Marsha Gardner
Pumpkin is one of those warm, cozy flavors that you really can't enjoy as much ...
(1 RATING)
David and Jay.  Waiting for mom's cookies?  March 1954.

Carrot Cookies

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By Virginia Duncan
A good way to sneak those vegetables in and it taste good too.
(1 RATING)
Betty and Ivan young love.

Betty's Brandied Fruit

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By Virginia Duncan
This is from the hidden back region of Betty's recipe boxes. Sounds rich and ...
(1 RATING)

Basic Roasted Tomatillos Salsa

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By Lynn Socko
I first made tomatillo salsa because of Juliann Esquivel's delicious recipe here on JAP, the ...
(2 RATINGS)

Lavender Tapioca Ice Cream

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By Tiffany Bannworth
A delicious treat on a hot day. I love the consistency added by the tapioca. ...
(1 RATING)

Cauliflower "wings"

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By Cara J Mastrangello
I am not a vegetarian, but I do like to find meat-less and meat-replacement dishes ...
(1 RATING)

Swiss Chard With Scallions

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By Marsha Gardner
My husbands favorite green. We have Swiss chard of all colors in our ...
(1 RATING)
mix up the potatoes you use!

Mashed Potatoes With A Twist

Christine M. avatar
By Christine M.
Adding a sweet potato and using almond milk add a nice, subtle sweet taste.
(1 RATING)
Brian and grandpa waiting for the potatoes to get done.

Grandma's Rotten Potatoes

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By Virginia Duncan
Grandma would make these potatoes in this huge bowl a day ahead of the family ...
(2 RATINGS)
Quick, easy, healthy, and delicious!

Blueberry-peach Parfait

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By Christine M.
This parfait is a taste of summer! It's great for breakfast, but also travels well ...
(1 RATING)

Almond Lemon Iced Tea

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By Valerie Reeves
A few weeks ago, I had this at a local restaurant, and have been trying ...
(1 RATING)
This salsa is some yummy, spicy goodness!

Fiery Black Bean Roasted Corn Salsa

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By Sharon Hayes
This is a yummy vegetarian side dish served warm or cold. I put this little ...
(1 RATING)
Made with love...

Deep Dish Apple Pie

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By Amy Saucy
This was my grandmother's recipe. It is an old recipe but never goes out of ...
(1 RATING)

"everything" Rosemary Hot Dog Buns

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By Tiffany Bannworth
Why settle for the dry, processed hot dog buns from the grocery store? You can personalize ...
(1 RATING)

Spiced Vegetable Bars

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By Eddie Jordan
My uncle Clarence gave me this recipe. Him and his family are avid vegetarians.
(1 RATING)
Zucchini Ole! Casserole

Mexican Ole! Vegie Casserole

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By Carol Kroesche
I was craving Mexican flavors yesterday PLUS I had a bounty of tomatoes, zucchini and ...
(1 RATING)
Light, full of flavour and filling

Veggie Pasta Salad

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By Sandra Richardson
Delish!
(1 RATING)
Refrigerator Bread & Butter Pickles in just minutes!

Refrigerator Bread & Butter Pickles (sliced)

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By Kay Summitt Lewis
One year back in the early 1980's I had a bumper crop of cucumbers and ...
(1 RATING)

Oven Baked Rice

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By Marsha Gardner
How easy is this rice? The herbs really dress it up nice. I love ...
(3 RATINGS)

Butterscotch Pumpkin Monkey Bread From Scratch

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By Tiffany Bannworth
What a delightful way to fragrance your home! Enjoy the smell while it bakes in the ...
(1 RATING)

Veggie Parm Pasta

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By Lynn Socko
Delicious and spicy!
(2 RATINGS)

Salsa De Tomatillo/tomatillo Salsa

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By Blanca Fernandez
I love salsa. I make it boiled or rosted. Here is one of the simple ...
(1 RATING)

Butterscotch Pumpkin Oatmeal

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By Tiffany Bannworth
The sauce for this recipe is so versatile. I used it both here and in ...
(1 RATING)
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