Real Recipes From Real Home Cooks ®
Blue Ribbon Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Pizza Bubble Cake
By Stacy Hutchinson
Every Friday night is pizza night in our house. My family would rather have this ... (10 ratings)
Ceviche Salad
By Stephanie Mabry
I had this dish several years ago at a restaurant that we visited on our ... (3 ratings)
"giuseppe" Pepperoni Rolls
By
Megan Todd
By Megan Todd
I had this whole story typed out about this awesome pepperoni roll I ate as ... (4 ratings)
Crisp Cucumber Salsa
By
Sue Huhn
By Sue Huhn
A 1/4 cup of this cucumber salsa is only around 16 calories! (1 rating)
Southwest Chicken Chimichanga
By Geoffry Le Cher
These are EXCELLENT football food items. And since they are so easy to prepare, you ... (4 ratings)
Redneck Egg Rolls
By Glynda Loves To Cook
I've vamped up your traditional egg roll :) These are so good! (2 ratings)
Smoky Chicken Tacos/scoops
By
Echo Day
By Echo Day
These started out as smoky chicken tacos, using leftovers from a rotisserie chicken, but ended ... (9 ratings)
Texas Tamale Balls
By
Mary Lou Ivy
By Mary Lou Ivy
This is one of my husband's favorite appetizers. You can adjust the spices to suit ... (3 ratings)
Honey Mustard Shrimp On The Bar-b
By
Darci Juris
By Darci Juris
Big fan of shrimp? I am and during the summer, nothing is better than to ... (1 rating)
Amaretto Fruit Dip
By
Debbie Sue
By Debbie Sue
I used to make this a lot back in the '80's. I was going through ... (4 ratings)
Amazing Blt Appetizer Pizza
By Family Favorites
My husband's favorite appetizer and a wonderful, light spring and summer meal. The sauce can ... (2 ratings)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15 ratings)
Roasted Garlic Cilantro Jalapeno Hummus
By
Jodie Scales
By Jodie Scales
I fell in love with hummus when I worked at a farmer's market in California. ... (6 ratings)
Savory Mushroom Brie En Croûte
By Arlene Jacobson
My husband and I love to entertain. I love Brie, and he loves mushrooms. I ... (2 ratings)
Bacon Cranberry Walnut Stuffed Celery
By Brandi Kirkpatrick
Okay, I made these for a tea party that we held at our school for ... (3 ratings)
Easy Blue Cheese Ball ~ Spread
By
Debbie Sue
By Debbie Sue
Here's an easy little spread with a nice blue cheese flavor. My sister and I ... (2 ratings)
Chicken Taquitos
By Christine Cuneo
Serve with my red enchilada sauce, taco sauce, guacamole, and sour cream, or whatever else ... (2 ratings)
Jalapeno Poppers
By Jana Crump-Aquino
These are fantastic! I took the basic idea from another recipe and adapted it to ... (2 ratings)
Grilled Vegetables With A Tangy Sauce
By Susan Feliciano
I love making up flavorful sauces for marinating and basting. I used to avoid things ... (5 ratings)
Cowboy Queso
By Barbara Lentz
This queso is yummy! If you like it spicier, add chopped jalapeno peppers to the ... (1 rating)
Loaded Baked Potato Dip
By Sharon Rogers
There is no recipe per se. Mix these ingredients and let them sit in the ... (3 ratings)
Buffalo Chicken Meatballs
By Melissa Turner
I love making meatballs as an appetizer for parties. I made several different types, and ... (2 ratings)
Jojo’s Mexican Layer Dip
By JoAnn Vladimiroff
I made this the way I thought it would be the best. It turned out ... (2 ratings)