Jojo’s Mexican Layer Dip

Jojo’s Mexican Layer Dip

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JoAnn Vladimiroff

By
@cr8tivrtist

I made this the way I thought would be the best, it turned out Wonderful and is now a favorite

Rating:

★★★★★ 1 vote

Serves:
12+
Prep:
1 Hr 30 Min
Cook:
10 Min

Ingredients

  • 1 can(s)
    black refried beans
  • 1 can(s)
    bean dip
  • 1 pkg
    taco seasoning
  • 1 lb
    ground beef, browned and drained
  • 1 can(s)
    rotel mild
  • 1 jar(s)
    dean’s guacamole
  • 1 pt
    sour cream
  • 2 c
    shredded cheddar cheese
  • 1 can(s)
    sliced black olives
  • 2 stick
    green onions chopped
  • 3 Tbsp
    jojo's special seasoning blend

How to Make Jojo’s Mexican Layer Dip

Step-by-Step

  1. Warm refried Black beans in Microwave, then add beans and bean dip and Taco seasoning in a bowl and mix well.
  2. Brown Ground beef and drain, add Jojo's Seasoning blend, Ground beef and Rotel in a bowl.
  3. Then Layer in pan, Bean mix, Beef mix, Guacamole, Sour Cream, Cheese, Black Olives, and Green Onions. Refrigerate until ready for party
  4. Jojo's Seasoning Blend

    1 cup of Garlic powder
    ½ cup of Onion Powder
    2 Tbl of White Pepper
    1 Tbl of Paprika
    1 Tbl of Cayenne Powder

    Mix and store in a cleaned out empty seasoning jar or in some container. Great on everything, I take a small bottle with me in my purse for vegetables when out to eat!

Printable Recipe Card

About Jojo’s Mexican Layer Dip

Course/Dish: Other Appetizers
Other Tag: Quick & Easy



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