Blue Ribbon Vegetable Appetizer Recipes
Texas Crabgrass
By
Jenay Tate
By Jenay Tate
Discovered this in an old cookbook. I play around with it every time I make ... (7)
Savory Sweet Potato Skins
By
Monica H
By Monica H
Maybe you think this is too much cheese for one potato? No such thing as ... (1)
Nana Juliano's Stuffed Artichokes Italiano
By Jill Faucher-Ross
A Cajun chef from Louisiana was chatting with me about artichokes once, and I found ... (2)
Summer Rolls
By
Barb Wandrey
By Barb Wandrey
I have been playing with this recipe for a while. It's refreshing, healthy, and flavorful. ... (3)
Nutty Pickles
By
Kim Campbell
By Kim Campbell
Calling all pickle lovers! Calling all pickle lovers! One thing that I eat every day ... (20)
Fried Asparagus
By Linda Kauppinen
This is one of my personal favorites. My friend Sheila gave me this recipe ... (2)
Tapenade Spread
By Karl Strasser
I had some ingredients I had to use up so I made this tapenade. I ... (3)
Hot Italian Grinder Dip (ranch Style)
By
Susan Bickta
By Susan Bickta
This was a recipe I entered in a contest. It did not win, but my ... (2)
Fat-free Vegetable Cheese Bagel
By
Marti Green
By Marti Green
Another recipe I have to share. I'm keeping my weight off and eating like a ... (2)
Maple Bacon Stuffed Jalapenos
By
Cheri Echard
By Cheri Echard
My family loves spicy food. We tried bacon-wrapped poppers and found them kind of difficult ... (1)
Creamy Spinach Bacon Crostini
By
Laura Davis
By Laura Davis
My kids love this... and it is full of spinach. I can guarantee that if ... (3)
Bruschetta Roasted Tomato Mozzarella Appetizer
By
Nor Mac
By Nor Mac
I love mozzarella and tomatoes. This is a great appetizer with roasted tomatoes and a ... (3)
Zucchini Mushrooms Boats
By Elizabeth Backus
I love mushrooms and zucchini, and I bought too many of them. What do I ... (2)
Sun-dried Tomato And Goat Cheese Crostini
By Tara McCarter
This is a personal favorite snack of mine. I had something close to this in ... (5)
Italian Herb & Sun-dried Tomato Focaccia
By Lisa Ann DiNunzio
Focaccia is a flat oven-baked Italian bread with different herbs, seasonings, and toppings. You could ... (3)
Spinach And Bacon Tart
By Joanne DiPalo
This easy tart is a great appetizer or a side dish with a salad for ... (3)
Spinach Balls
By
Candy Beard
By Candy Beard
I can't keep enough of these on hand after making them. My granddaughters hunt them ... (6)
Sweet Potato Chips With A Hint Of Lime
By Cindy Smith Bryson
It is that sweet potato time of the year and these will become one of ... (3)
Amazing Blt Appetizer Pizza
By Family Favorites
My husband's favorite appetizer and a wonderful, light spring and summer meal. The sauce can ... (2)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15)
Roasted Garlic Cilantro Jalapeno Hummus
By
Jodie Scales
By Jodie Scales
I fell in love with hummus when I worked at a farmer's market in California. ... (6)
Crisp Cucumber Salsa
By
Sue Huhn
By Sue Huhn
A 1/4 cup of this cucumber salsa is only around 16 calories! (1)