Jalapeno cream cheese and maple sausage dip

Deanne Sparks


oh so yum, I got this idea from a friends stuffed jalapeno dish. this is just as good I think. ( notice I omitted the bacon, u can add it, id put it up on top so it doesn't get soggy, we all know soggy bacon isn't any good)
I used it as a cheese spread for a toasted English muffin. the first time. that's my favorite! crackers and chips and other breads are great as well.
use it as a stuffing for large noodles and add a marinara sauce and bake.


★★★★★ 1 vote

10 Min
30 Min


Add to Grocery List

  • 1/2
    jalapenos, fresh diced small
  • 4
    decased maple breakfast sausage
  • 1 pkg
    cream cheese, soften
  • 1/2 c
    mozzarella cheese, shredded

How to Make Jalapeno cream cheese and maple sausage dip


  1. preheat oven 350
  2. sauté sausage and jalapeno till done and drain
  3. add cream cheese and jalapeno and 1/2 moz cheese and combine, in dish that's oven proof.
  4. top with the other 1/2 moz cheese and bake lightly covered for 30 minutes or until hot threw out.
  5. uncover broil if you can last few minutes to brown cheese, let stand 5 minutes and enjoy

Printable Recipe Card

About Jalapeno cream cheese and maple sausage dip

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids

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