CHEESY SPINACH PINWHEELS

1
Jennifer Tennyson

By
@jtennyson

Blue Ribbon Recipe

These are fast, east and really tasty! They would be great to serve alongside a bowl of soup or as an appetizer. The Test Kitchen


Rating:

★★★★★ 9 votes

Comments:
Serves:
24
Method:
Bake

Ingredients

  • 8 oz
    can refrigerated crescent rolls
  • 6 Tbsp
    garlic herb spreadable cheese
  • 6
    slices cooked deli ham
  • 6
    fresh spinach leaves

How to Make CHEESY SPINACH PINWHEELS

Step-by-Step

  1. Heat oven to 350.
  2. Separate dough into 4 rectangles; press perforations to seal.
  3. Spread rectangles with cheese to within 1/4 inch of edges; top with ham and spinach.
  4. Starting at shortest side, roll up each rectangle; press edges to seal.
  5. Cut each roll into 6 slices.
  6. Place, cut sides down, on ungreased cookie sheet. Bake 12 to 18 minutes or until golden brown.

Printable Recipe Card

About CHEESY SPINACH PINWHEELS

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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