CHEESY SPINACH PINWHEELS

1
Jennifer Tennyson

By
@jtennyson

Blue Ribbon Recipe

These are fast, east and really tasty! They would be great to serve alongside a bowl of soup or as an appetizer. The Test Kitchen


Rating:

★★★★★ 9 votes

Comments:
Serves:
24
Method:
Bake

Ingredients

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8 oz
can refrigerated crescent rolls
6 Tbsp
garlic herb spreadable cheese
6
slices cooked deli ham
6
fresh spinach leaves

How to Make CHEESY SPINACH PINWHEELS

Step-by-Step

  • 1Heat oven to 350.
  • 2Separate dough into 4 rectangles; press perforations to seal.
  • 3Spread rectangles with cheese to within 1/4 inch of edges; top with ham and spinach.
  • 4Starting at shortest side, roll up each rectangle; press edges to seal.
  • 5Cut each roll into 6 slices.
  • 6Place, cut sides down, on ungreased cookie sheet. Bake 12 to 18 minutes or until golden brown.

Printable Recipe Card

About CHEESY SPINACH PINWHEELS

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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