Recipes
Hot And Spicy Pork And Squash Soup
By
Linda Smith
By Linda Smith
Found this soup in a magazine added a few twicks, My hubbie loves this soup. ... 
Ham Balls In Orange Glaze
By
CJ *
By CJ *
This is a recipe from my Gram...only change I made is I double the sauce...delicious!
Enjoy! (2 RATINGS)
Italian Meatball And Potato Bake
By Sharon Whitley
Got a meat and potatoes kind of family and little time. Here's a quick to ... 
Quinoa With Mushrooms And Butternut Squash Salad
By Sandra McGrath
Trying to eat healthy whenever I can and making it tasty is sometimes a challenge. ... 
Cream Of Butternut Soup
By
CJ *
By CJ *
One of my Favorite uses of homegrown Butternut squash...can top with bacon, extra cream, croutons...etc!
Delicious! 
Banana Crumb Cake
By
Lisa Foote
By Lisa Foote
If you love crumb cake and banana bread- this little cake is for you! With ... (2 RATINGS)
Grandmas Delicate And Delicious Squash Pie
By
Linda Smith
By Linda Smith
This recipe was my Grandmothers and one of the few she ever wrote down,Gradma was ... (1 RATING)
Zucchini Tomato Rice Gratin
By
Deb Crane
By Deb Crane
End of the garden bounty dressed up fancy and delicious! I found this recipe from ... 
Crunchy Honey Garlic Pork Chops
By
Carole Tabb
By Carole Tabb
~Works great with chicken too!!! (1 RATING)
Aji (colombian Salsa)
By Lucy Selvaggio-Diaz
This is a hot, spicy salsa typically served with empanadas and other foods as a ... 
Spaghetti Alla Puttanesca
By
Carolyn Haas
By Carolyn Haas
Spaghetti alla puttanesca (literally "spaghetti a la whore" in Italian) is a tangy, somewhat salty ... (2 RATINGS)
Black Lentil Salad With Arugula & Crispy Shallots
By Beth Renzetti
Recipe provided by Chef Michael Natkin using Davidson Commodities PNW grown lentils! ... 
Seattle Foodshed's Red Lentil Dal
By Beth Renzetti
WOW, the PNW has huge farms for lentils, garbanzo beans, peas, etc. Food co-ops ... (1 RATING)
Venison Roast With Juniper Berry Rub
By Beth Renzetti
I found this while researching PNW foods/recipes. It can be found in ... 
Pretty Pink Peppermint Marshmallow Ice Cream
By
Pat Morris
By Pat Morris
One of my friends that I graduated with from High School has a birthday; but ... 
Strawberries With Spanish Sherry
By
C G
By C G
(Sweet and sour strawberries but more sweet than sour.) Spanish, Greek and Arabic flavors! I ... (1 RATING)
Dulce De Leche In A Can
By
Jean Ray
By Jean Ray
Short cut method. Apparently, everybody's grandma makes it this way (including mine). Make sure the ... (3 RATINGS)
Maple Mustard Scallops
By Beth Renzetti
With the vast shorelines of the PNW, scallops are big business. Please use ... 
Blueberry Crumb Bars Recipe
By Beth Renzetti
Blueberry Crisp meets hand held blueberry bars! Use native PNW blueberries *or wild Maine ...