Cilantro Dip

Catherine Cappiello Pappas


The beautiful color, aroma and freshness of this dip makes the waning season of summer come to life once more.


☆☆☆☆☆ 0 votes

5 Min


  • ·
    1 cup of packed fresh cilantro
  • ·
    10 oz. can of cannellini beans – drained
  • ·
    ½ whole lemon
  • ·
    ½ tsp. red pepper flakes
  • ·
    3 tbs. olive oil
  • ·
    3 sun dried tomatoes
  • ·
    2 cloves of garlic

How to Make Cilantro Dip


  1. Combine all of the above ingredients in a food processor and give a few good chops until a desired consistency is reached.

    Serve with cheese, delicious fresh baked bread, fresh fruit, crackers or chips and a delicious wine.

Printable Recipe Card

About Cilantro Dip

Course/Dish: Other Appetizers, Dips
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Italian
Other Tags: Quick & Easy, Healthy

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