cilantro dip

Name: Cilantro Dip
Prep time: 5 min
Yield: 10
Cuisine: Italian
Ingredients: - 1 cup of packed fresh cilantro; - 10 oz. can of cannellini beans – drained; - ½ whole lemon; - ½ tsp. red pepper flakes; - 3 tbs. olive oil; - 3 sun dried tomatoes; - 2 cloves of garlic

29 Pinches 1 Photo

Catherine Cappiello Pappas

Amityville, NY

Updated on Aug 23, 2014

The beautiful color, aroma and freshness of this dip makes the waning season of summer come to life once more.

Rate

prep time 5 Min

cook time

method Blend

yield 10 serving(s)

Ingredients

- 1 cup of packed fresh cilantro
- 10 oz. can of cannellini beans – drained
- ½ whole lemon
- ½ tsp. red pepper flakes
- 3 tbs. olive oil
- 3 sun dried tomatoes
- 2 cloves of garlic

How To Make cilantro dip

Step 1

Combine all of the above ingredients in a food processor and give a few good chops until a desired consistency is reached. Serve with cheese, delicious fresh baked bread, fresh fruit, crackers or chips and a delicious wine.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes