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Blue Ribbons
Becky's Fresh Vegetable Salad
By
Kathy Joppie
By Kathy Joppie
This recipe is from my aunt. I have made it many times and everyone loves ...
(4
RATINGS
)
Sweet Eggs (kai Wan)
By
Lee Thayer
By Lee Thayer
This is a Thai dessert dish that I seen my daughter Ampair (Oradaporn Julaboonyasit) prepare ...
Meatballs In Creamy Mushroom Sauce
By
Francine Lizotte
By Francine Lizotte
Incredibly tasty, these delicious meatballs are fabulous! It’s a great comfort food to enjoy!
Crunchy Honey Garlic Pork Chops
By
Patsy Fowler
By Patsy Fowler
I made these crunchy honey garlic pork chops the other night and they are a ...
(11
RATINGS
)
Red Beans And Rice
By
Beth Pierce
By Beth Pierce
These Louisiana-style red Beans and Rice combine red beans, andouille sausage, the holy trinity of ...
Halushki
By
Penny Burdge
By Penny Burdge
The perfect "peasant" dish, Eastern European style. I grew up in a steel town in ...
(2
RATINGS
)
Aioli (garlic Sauce)
By
Francine Lizotte
By Francine Lizotte
Easy to make, this sauce is so versatile. Perfect for fish and seafood as well ...
Kicked-up Potato Wedges
By
Cheryl DeQuattro
By Cheryl DeQuattro
Everyone raves about these potatoes when I make them. They're a great side dish and ...
(3
RATINGS
)
Goey Butter Cookies
By
Beth Pierce
By Beth Pierce
Oeey soft, buttery, melt-in-your-mouth gooey butter cookies are made with six easy ingredients in less ...
Chicken Pie With Cheddar Bay Biscuit Layers
By
Fran Miller
By Fran Miller
This recipe is a mashup of several internet versions, but most of the credit goes ...
Irish Soda Bread
By
Beth Pierce
By Beth Pierce
This easy, no-yeast traditional Irish Soda Bread is a cinch to make. It has a ...
Puff Pastry Cinnamon Rolls
By
Fran Miller
By Fran Miller
I first read about using puff pastry for cinnamon rolls from an old Ina Garten ...
Lemon Cream Cheese Bars
By
Adrienne May
By Adrienne May
I love all things lemon. These are easy and tasty!
(2
RATINGS
)
Luscious Coconut Cream Pie
By
Lisa Myrick
By Lisa Myrick
This coconut pie is truly luscious. Scalding the milk and the coconut together intensifies the ...
New England Clam Chowder
By
Lou Kostura
By Lou Kostura
This is my take on New England Clam Chowder. I use a lot of clams, ...
Banana Bread Breakfast Cookies
By
Shelley Madison
By Shelley Madison
I'm always looking for nutritious, quick, and preferably portable breakfast ideas. These "cookies" fit the ...
(2
RATINGS
)
Morning Health Bars
By
Donna Bardocz
By Donna Bardocz
You're going to love making these bars because not only are they easy and so ...
(41
RATINGS
)
Chicken With Fire Roasted Tomatoes
By
Sue Adame
By Sue Adame
We love fire roasted tomatoes, so what better way to use them but with chicken, ...
(4
RATINGS
)
Side Dish Stuffed Peppers
By
Beverley Williams
By Beverley Williams
I wanted a festive side dish to go with a fiesta meal. I came up ...
(2
RATINGS
)
Asian Vegetable Pasta Salad
By
Linda Dalton
By Linda Dalton
This is a variation of a recipe I created years ago that gave me an ...
(4
RATINGS
)
Pizza Calzones
By
Kathy Cromer
By Kathy Cromer
This is the way we make pizza calzones at the school cafeteria I work at, ...
(2
RATINGS
)
Cracker Jill Bars
By
Jill Drury
By Jill Drury
My personal spin on Cracker Jacks. I make these for ball games and tailgates. Many ...
(5
RATINGS
)
Nutty Pickles
By
Kim Campbell
By Kim Campbell
Calling all pickle lovers! Calling all pickle lovers! One thing that I eat every day ...
(20
RATINGS
)
Nelda's Spicy Chicken With Avocado Sauce
By
Nelda Carnley
By Nelda Carnley
We eat a lot of chicken, and I wanted something different. So, I came up ...
(1
RATING
)
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