bacon cheddar ranch dip
I created this dip recipe for veggies, chips, or crackers. It has a touch of smokiness and a hint of maple. Everyone loves it.
Blue Ribbon Recipe
Whip this bacon cheddar ranch dip up when you're looking for an easy appetizer. Creamy and cheesy, it's very flavorful. We liked the hint of smoky flavor and touch of maple. Very rich, it can be served with chips, pretzels, or veggies.
prep time
15 Min
cook time
method
No-Cook or Other
yield
10 serving(s)
Ingredients
- 12 ounces cream cheese or Neufchatel, room temperature
- 3/4 cup sour cream
- 1 package dry ranch dressing mix (1 oz)
- 1 teaspoon pure maple syrup
- 1/4 teaspoon liquid smoke flavoring
- 1/8 teaspoon ground black pepper
- 1/2 cup shredded extra-sharp cheddar cheese
- 1/4 cup real hickory smoked bacon bits or maple bacon bits
- - fresh chives, parsley or sliced green onion for garnish, optional
How To Make bacon cheddar ranch dip
-
Step 1Using an electric hand-mixer, beat cream cheese until fluffy.
-
Step 2Add sour cream. Mix thoroughly until no lumps remain.
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Step 3Add ranch dressing mix, maple syrup, liquid smoke, and pepper; mix well.
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Step 4Add cheddar cheese and bacon bits; combine well. Serve immediately or cover and refrigerate until served.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Dips
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#cream-cheese
Keyword:
#Party
Keyword:
#cheddar-cheese
Keyword:
#game-day
Keyword:
#bacon
Keyword:
#super bowl party
Ingredient:
Dairy
Method:
No-Cook or Other
Culture:
American
Comment & Reviews
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