Recipes
Pot Roast Beef Stew
By
Teresa G.
By Teresa G.
This is one of my "use up the leftovers" recipes. It may be made with ... (1 RATING)
Linguine With Red Clam Sauce
By
Amy H.
By Amy H.
This makes one of the best linguine with red clam sauce dishes I've ever had ... 
Baked Spaghetti And Meatballs
By Susan Feliciano
Simple, yet homemade. You can prepare your own meatballs, or use some ready-made from the ... (1 RATING)
Peperonata
By Kris Krajacic
We had a similar dish at an Italian restaurant called "Sizzilini". When trying to ... 
Soup Essentials: Chicken Soup With Ginger
By Andy Anderson !
This recipe is dedicated to Tanya Tandoc, owner of Tanya’s Soup Kitchen here in Wichita. ... 
Glistening Spice Cookies
By Garrison Wayne
These spice cookies are a perfect way to get in to the Christmas or Holiday ... 
Cranberry Coleslaw
By Julie Ann Keene
The cabbage and the cranberries are a great boost of vitamin c, and the berries ... 
Mom's Meatloaf And Baked Potatoes
By
Lisa Kudek
By Lisa Kudek
This was written down for my adult sons as they start to cook in their ... 
Breakfast Essentials: Apple Cider Syrup
By Andy Anderson !
This is an excellent syrup to drizzle over a nice stack of pancakes, some homemade ... 
Peppermint Pattie Brownie
By Kathryn Brown
The perfect after dinner mint, or mid-afternoon mint, or post lunch mint. 
German Chocolate Cake Balls
By Cynthia Lancaster
A great way to turn your favorite cake into a finger food. (4 RATINGS)
Strawberries White Chocolate Sauce & Sweet Almonds
By
Wallace Hale
By Wallace Hale
This is something I made - love strawberries! (2 RATINGS)
Green Enchiladas
By Charlie Marie
I created this original recipe, wanting a lighter version of enchiladas. Everyone loves them and ... (2 RATINGS)
Tuscan Sausage And Vegetable Soup
By Rose Rauhauser
An Italian-flavored soup that my grandmother used to make. It's simple, easy, and packed full ... (5 RATINGS)
Fish Fragrant Pork Slivers
By Barbara Lentz
Fish-fragrant pork slivers is a Sichuan's dish. It doesn't have nothing to do with ... 
Gourmet Skillet Lasagna
By Barbara Lentz
Very easy and creamy tasting lasagna. You do need a big pan though. Next time ... 
Jimsandies
By
Dave T.
By Dave T.
AKA Hayner Toll House Cookies
This recipe comes from my aunt Sandy, she was married to ... (1 RATING)
Mom's Sausage Cheese Balls
By Jennifer Bass
My mom makes these all the time for game day for my dad to take ... 
Mom's Almond Crescents
By
Linda Smith
By Linda Smith
Mom made these every year in 1965 she gave the recipe to me, I have ... (2 RATINGS)
Country Style Eggs Benedict
By Susan Feliciano
Eggs Benedict - poached eggs on Canadian Bacon and English Muffins, topped with Hollandaise Sauce ... 
Agave Blueberry King Size Muffins
By Rose Mary Mogan
I made these moist and tasty muffins to enjoy as a snack. My daughter Briana ... 
Boiled Shrimp
By
Amy H.
By Amy H.
This is something my Grandmother used to make. They live in Costal North Carolina and ... 
Lemongrass Chicken & Pork Pho
By Barbara Lentz
Lemongrass and ginger make this broth so rich and delicious.