Recipes
Homemade Peanut Butter Cookie Mix
By
Amy Alusa
By Amy Alusa
Continuing the search for very palatable mixes to make at home~to save money, for convenience ... (1 RATING)
Wonton Cup Fish Tacos
By Monica Keleher
I watched Foodnetwork the other day and Giada made these wonton cups for fish tacos, ... (1 RATING)
Cheddar Sloppy Joes
By
Nancy Allen
By Nancy Allen
This made a good tasting sloppy joe, and I served my oven fried potatoes with ... (2 RATINGS)
Parmesan Onion Baked Chicken
By Kathy Griffin
Really moist chicken, not an overbearing onion taste. Made sandwiches out of it tonight for ... (1 RATING)
Oven Fried Potatoes
By
Nancy Allen
By Nancy Allen
These are so good, I got this recipe from one of my old cook books. ... (1 RATING)
Sweet Pea Salad
By Jeanne Zidlicky
This is the easiest salad I have fixed! Goes great with grilled chicken! (1 RATING)
Fireman Bob's Irish Corned Beef My Way.....
By
Bob Cooney
By Bob Cooney
Since I am Irish.... I thought it might be time to share one of ... (7 RATINGS)
Coconut Lime Pound Cake
By
susan white
By Susan White
I love the lightness of this cake and the intense flavor (2 RATINGS)
Unstuffed Grape Leaves
By Hanan Hussein
Growing up in the Middle East I have always loved stuffed grape leaves. It is ... (1 RATING)
Crock Pot Cabbage
By Ezzie Bromwich
I made this for luncheon a lot at the cottage. Everyone went nuts over ... (1 RATING)
Chocolate Mallow Drops
By
CJ *
By CJ *
A delicious, and very attractive cookie. I made these for an upcoming party. Everyone just ... (2 RATINGS)
Gooseberry Suprise Bars
By Susan Magness
Gooseberry's are only in season for a few weeks each year but the freeze well. ... (1 RATING)
Candied Bacon S'mores
By Tammy Brownlow
These are great for camping, grilling, or just because you love bacon. Sweet, savory, ... (2 RATINGS)
Herta's German Slaw
By Michele Christian
I Make This & Let It Marinate Overnight In The Refrigerator. Use Tongs To Serve ... (2 RATINGS)
Zesty Zucchini Bread
By Laurie Lenartowicz
Oh what to do with the over abundance of zucchini we are given this time ... (1 RATING)
Eggs~n~basket
By Sabrina Nichols
This a good and fulfilling easy breakfast. The bread basket comes out like a thin ... (1 RATING)
Peppered Garlic Oil
By Irisa Raina 9
This oil will last for about 3 + months as long as it’s kept cool, ... (1 RATING)
Caramel Apple Bread
By
TAMMY WADE
By TAMMY WADE
This bread is so moist and delicious and it makes 2 loaves!! Keeps well in ... (2 RATINGS)
Enormous Popovers
By Lynnda Cloutier
These popovers really are big. The recipe is from the 1940's and were served in ... (2 RATINGS)
Caramel Bacon Bark
By
Pat Duran
By Pat Duran
The original recipe is by skinny Sometimes-- I have changed it up a bit because ... (1 RATING)
Banana Bread
By
Aleta Hepp
By Aleta Hepp
I have found many recipes, and never found one my family really liked, so I ... (1 RATING)
Chocolate Cherry Nut Fudge
By
Kathy W
By Kathy W
This is a favorite around the Holidays.
I'm not sure where the recipe came from ... (2 RATINGS)