Candied Bacon S'mores
By
Tammy Brownlow
@DoughmesticGoddess
1
These are great for camping, grilling, or just because you love bacon. Sweet, savory, gooey, chocolaty, and crunchy...did I leave anything out???
You can cook up the bacon ahead of time and make the s'mores when you are ready. Where ever you have them they will be a hit!
You can cook up the bacon ahead of time and make the s'mores when you are ready. Where ever you have them they will be a hit!
Rating:
★★★★★ 2 votes5
Comments:
Serves:
As many as you want to make
Prep:
5 Min
Cook:
15 Min
Method:
Grill
Ingredients
-
2 slicebacon
-
1 Tbsppacked light brown sugar
-
·graham crackers
-
·marshmallows, large
-
·nutella or your favorite hazelnut spread
How to Make Candied Bacon S'mores
- Preheat oven to 350 degrees. On a baking sheet covered with aluminum foil place bacon. Top with brown sugar evenly over bacon.
- Allow bacon to cool. Break into small pieces and set aside or pack in zip lock bags to assemble later.
- Spread hazelnut spread over graham crackers. Top half of crackers with bacon pieces.
- Roast marshmallows over grill, campfire, or flame until melty and lightly charred.
- Top bottom crackers (that have bacon on them) with cooked marshmallow and then last cracker. Enjoy!
About Candied Bacon S'mores
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #marshmallows, #graham
