Oven Fried Potatoes

Nancy Allen


These are so good, I got this recipe from one of my old cook books. Enjoy!


★★★★★ 1 vote

4 servings
10 Min
1 Hr


  • 4 medium
    red potatoes, (unpeeled)
  • 1/4 c
    olive oil
  • 2 Tbsp
    parmesan cheese
  • 1/4 tsp
    sea salt
  • 1/4 tsp
    freshly ground pepper
  • 1/4 tsp
    garlic powder
  • 1/4 tsp

How to Make Oven Fried Potatoes


  1. Preheat oven to 350F. Wash unpeeled potatoes. Cut into wedges lengthwise. Place skin side down on a foil lined cookie sheet.
  2. Mix the rest of the ingredients together and brush each wedge thoroughly with mixture. Bake at 350 for 1 hour. Delicious!

Printable Recipe Card

About Oven Fried Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy

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