caramel apple bread

Name: Caramel Apple Bread
Prep time: 10 min
Cook time: 55 min
Yield: 2
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened; 1 package(s) instant butterscotch pudding mix (small); 1/2 cup(s) brown sugar; 2 large eggs; 2 cup(s) flour; 2 1/2 teaspoon(s) baking powder; 1 teaspoon(s) cinnamon; 1 can(s) 21 oz.. apple pie filling

(2 RATINGS)

174 Pinches 1 Photo

TAMMY WADE

Lee's summit, MO

Updated on Aug 6, 2013

This bread is so moist and delicious and it makes 2 loaves!! Keeps well in the freezer...

Rate

prep time 10 Min

cook time 55 Min

method Bake

yield 2 loaves

Ingredients

1/2 cup butter, softened
1 package instant butterscotch pudding mix (small)
1/2 cup brown sugar
2 large eggs
2 cups flour
2 1/2 teaspoons baking powder
1 teaspoon cinnamon
1 can 21 oz.. apple pie filling

How To Make caramel apple bread

Step 1

Dump apple pie filling into a bowl; a dice apples into smaller size pieces. set aside...

Step 2

In a medium size mixing bowl; cream together butter,vanilla, b. sugar and pudding mix; add eggs one at a time mixing well with mixer...
Step 3

Add in flour and spices mix well. Fold in pie filling lastly... mix well.. Pour into 2 greased and floured loaf pans; and bake at 350* for 55-60 minutes I check at about 45 min... Enjoy!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes