Herta's German Slaw

michele christian


I Make This & Let It Marinate Overnight In The Refrigerator. Use Tongs To Serve It & Drain The Marinade.


★★★☆☆ 2 votes

30 Min


  • 1
    head of cabbage , finely shredded
  • 1 c
    shredded carrots
  • 1 c
    apple cider vinegar
  • 1 c
  • 2 tsp
    dry mustard
  • 1/2 c
    olive oil
  • 1 tsp
    celery seed
  • 1 tsp

How to Make Herta's German Slaw


  1. I make this a day or two ahead of our gathering & store it in a locking plastic container. The kids can toss it, drop it while shaking it up & not damage it!!!

    Heat oil, vinegar, sugar and spices bring just to a boil. Pour over vegetable mixture. Cover and stir occasionally til marinated (about 3 hours). I let mine marinate overnight in the refrigerator, its delicious!!

    Keep refrigerated.

Printable Recipe Card

About Herta's German Slaw

Course/Dish: Other Salads
Dietary Needs: Vegetarian
Hashtags: #slaw #salads #coleslaw

Show 3 Comments & Reviews

9 Seriously Good Macaroni Salad Recipes

9 Seriously Good Macaroni Salad Recipes

Kitchen Crew @JustaPinch

Is it even summer without the proper summer salad side dishes? Seriously, just try for a minute to imagine a summer party without Aunt Nancy’s potato salad, your dad’s famous...

Prepare A Great Meal For Dad This Father's Day

Prepare a Great Meal for Dad This Father's Day

Kitchen Crew

Kick dad off the grill this Father's Day. Take over the tongs and prepare a great meal to show how much you care. While preparing the main dish, let dad...

How To Make The Perfect Hard-boiled Egg

How to Make the Perfect Hard-Boiled Egg

Kitchen Crew @JustaPinch

They pack protein into a salad, are a fantastic on-the-go breakfast and a necessity for making deviled eggs. Hard-boiled eggs are fantastic but are a bit intimidating to cooks. Overcook...