Herta's German Slaw

1
michele christian

By
@Michie26

I Make This & Let It Marinate Overnight In The Refrigerator. Use Tongs To Serve It & Drain The Marinade.

Rating:
★★★☆☆ 2 votes
Comments:
Serves:
10+
Prep:
30 Min

Ingredients

1
head of cabbage , finely shredded
1 c
shredded carrots
1 c
apple cider vinegar
1 c
sugar
2 tsp
dry mustard
1/2 c
olive oil
1 tsp
celery seed
1 tsp
salt

How to Make Herta's German Slaw

Step-by-Step

  • 1I make this a day or two ahead of our gathering & store it in a locking plastic container. The kids can toss it, drop it while shaking it up & not damage it!!!

    Heat oil, vinegar, sugar and spices bring just to a boil. Pour over vegetable mixture. Cover and stir occasionally til marinated (about 3 hours). I let mine marinate overnight in the refrigerator, its delicious!!

    Keep refrigerated.

Printable Recipe Card

About Herta's German Slaw

Course/Dish: Other Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #slaw, #salads, #coleslaw