Real Recipes From Real Home Cooks ®

Blue Ribbon Recipes

Mom's Best Ever Brownies

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By Penny Jordan
My mom used to make the best brownies in Texas! Oh my GOSH! They were ...
(12 ratings)

Jeanne's Very Berry Smoothie

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By Jeanne Gliddon
I love smoothies and when I make them, I tend to put all things fruity ...
(4 ratings)

Wings Worth The Wait!

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By Teresa Clayton
These wings are delicious. A bit of heat and a bit of sweet. My husband ...
(2 ratings)
Homemade gingerbread cookie crust and candied pecans added

Biscoff Pumpkin Cheesecake

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By Cara Metzger
I wanted to experiment with my pumpkin cheesecake so I added a layer of Biscoff ...
(4 ratings)

Chili Simple And Meaty Aka: Pancho's Ancho

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By Greg Appel
This recipe does make a large pot and I usually take and freeze some for ...
(2 ratings)

Crisp Pecan Slices

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By Margaret Riley
These cookies are like the Pecan Sandies found in your supermarkets. Now you can make ...
(6 ratings)

Pepperoni Rolls

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By Christine Cuneo
These are a wonderful alternative to processed Hot Pockets Crunchy crust filled with gooey cheese ...
(4 ratings)

Bacon Apple Breakfast

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By SK H
Well my is sister is here and it is bacon apple breakfast soon.
(4 ratings)
Inside the Chicken, Feta, Pesto, and Sun-Dried Tomato Stuffed Croissants.

Chicken, Feta, Pesto And Sun-dried Tomato Stuffed Croissant

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By Darci Juris
These chicken stuffed croissants with pesto sauce, sun-dried tomatoes, and Feta cheese make a great ...
(2 ratings)
Here is a side profile so you can see all the yummy goodies tucked inside.

Baked Chicken Cordon Bleu Cannelloni Rolls

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By Donna Bardocz
I wanted to come up with a pasta dish that would catch the judges eyes ...
(3 ratings)

Cracker Jill Bars

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By Jill Drury
My personal spin on Cracker Jacks. I make these for ball games & tailgates. Many ...
(5 ratings)
My winning dish at Bob Red Mill's

Mini Apple & Oat Strudels

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By Paula Todora
These won Bob's Red Mill 2013 "Spar for the Spurtle" and sent me to Scotland-they're ...
(4 ratings)

Acorn Squash W/ Rice And Mushroom Medley

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By Joanne Hendriksen
A tasty way to eat leftovers.
(1 rating)

Orange Breakfast Bake

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By Suzanne Marzano
I made up this recipe because I had leftover orange danish rolls from a tube ...
(1 rating)

Neem Oil Spray For Garden Pests & Fungal Disease

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By Millie Johnson
This is an organic recipe that will take care of the nasty pests that are ...
(3 ratings)

Presumptions

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By Clare Chambers
Not being able to find a cheese drop biscuit with either the ingredients I had ...
(5 ratings)

Straw-nana Monkey Cake

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By Jammie Gogel
If most of my friends on here haven't noticed I love using cream cheese with ...
(4 ratings)

Quick Tasty Red Swiss Chard W/asparagus

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By Don Teifke
Quick, healthy greens that taste great.
(4 ratings)

Fresh Tomato Infused Rice

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By Barbara Lentz
Great variation of a rice dish. Great with chicken or pork.
(2 ratings)

Orange Dreamsicle Cupcakes

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By Carrie B
Orange Dreamsicle / Creamsicle in a cake form
(4 ratings)

Grape Tomato Salad

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By Jane Asher
I concocted this after having a grape tomato salad at the Fleet Reserve Club in ...
(2 ratings)

Crab Salad

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By Tammy Longbrake
Every time my husband and I go to a buffet , I always have to ...
(7 ratings)

Pretzel Pb Brownie Sundae

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By Lisa G. Sweet Pantry Gal
At night is when I crave sweet and salty. So I started off with making ...
(2 ratings)

Chicken Katsu

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By Teresa Morgan
Chicken Katsu is often found on most Japanese, Hawaiian, and Korean restaurant menus. Serve these ...
(5 ratings)
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