sinful apple muffins

Name: Sinful Apple Muffins
Prep time: 15 min
Cook time: 20 min
Yield: 18
Cuisine: American
Ingredients: 2 cup(s) all-purpose flour; 1 teaspoon(s) cinnamon; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 2 - eggs; 1 cup(s) sugar; 1 cup(s) oil; 1 teaspoon(s) vanilla; 3 - apples, peeled and chopped (i use braeburn)

(7 RATINGS)

1.43K Pinches 9 Photos

Jenny W.

Various places, MT

Updated on Sep 20, 2017

This is my all-time favorite muffin recipe. I got it from my mom and it is just so darned tasty. They're so great with a bit of butter. Mmmm.

Rate

Blue Ribbon Recipe

Oh my! We love an old-fashioned recipe that's not only easy but delicious. These apple muffins are right up our alley. They're moist and delicate, but not overly sweet. The apples and cinnamon shine with the simplicity of the muffin. You get a bit of the diced apples in every bite. A fantastic muffin with delightful fall flavors.

— The Test Kitchen

prep time 15 Min

cook time 20 Min

method Bake

yield 18-24 serving(s)

Ingredients

2 cups all-purpose flour
1 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
2 - eggs
1 cup sugar
1 cup oil
1 teaspoon vanilla
3 - apples, peeled and chopped (i use braeburn)

How To Make sinful apple muffins

Step 1

Stir flour, cinnamon, soda, and salt together.

Step 2

In a separate bowl, beat eggs until foamy. Beat in oil, sugar, and vanilla.
Step 3

Stir in flour mixture until blended.
Step 4

Fold in apples.
Step 5

Spoon into muffin tins with paper liners.
Step 6

Bake @ 350 for 15-20 minutes or until a toothpick comes out clean.
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